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Human resource risk control through COVID-19 risk assessment in Indonesian manufacturing

The COVID-19 outbreak that began at the end of 2019 brought a crisis impact on the health sector and other sectors such as the economy, social and politics. Human resource problems that emerged as a result of the pandemic made every company strive to protect employee safety. The food and beverage se...

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Detalles Bibliográficos
Autores principales: Ambarwati, Rita, Yuliastri, Diah, Sulistiyowati, Wiwik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8545779/
https://www.ncbi.nlm.nih.gov/pubmed/34720455
http://dx.doi.org/10.1016/j.jlp.2021.104665

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