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Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
There are no studies in literature on the effect of inoculant concentrations on plant growth promotion. Therefore, in the present study, two experiments were carried out, one under pot conditions and the other in the field with cotton crop, in order to verify the effect of Aspergillus and Bacillus c...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548773/ https://www.ncbi.nlm.nih.gov/pubmed/34721334 http://dx.doi.org/10.3389/fmicb.2021.737385 |
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author | Escobar Diaz, Paola Andrea dos Santos, Roberta Mendes Baron, Noemi Carla Gil, Oniel Jeremias Aguirre Rigobelo, Everlon Cid |
author_facet | Escobar Diaz, Paola Andrea dos Santos, Roberta Mendes Baron, Noemi Carla Gil, Oniel Jeremias Aguirre Rigobelo, Everlon Cid |
author_sort | Escobar Diaz, Paola Andrea |
collection | PubMed |
description | There are no studies in literature on the effect of inoculant concentrations on plant growth promotion. Therefore, in the present study, two experiments were carried out, one under pot conditions and the other in the field with cotton crop, in order to verify the effect of Aspergillus and Bacillus concentrations on the biometric and nutritional parameters of plant and soil, in addition to yield. The pot experiment evaluated the effect of different concentrations, ranging from 1 × 10(4) to 1 × 10(10) colony-forming units per milliliter (CFU mL(–1)) of microorganisms Bacillus velezensis (Bv188), Bacillus subtilis (Bs248), B. subtilis (Bs290), Aspergillus brasiliensis (F111), Aspergillus sydowii (F112), and Aspergillus sp. versicolor section (F113) on parameters plant growth promotion and physicochemical and microbiological of characteristics soil. Results indicated that the different parameters analyzed are influenced by the isolate and microbial concentrations in a different way and allowed the selection of four microorganisms (Bs248, Bv188, F112, and F113) and two concentrations (1 × 10(4) and 1 × 10(10) CFU mL(–1)), which were evaluated in the field to determine their effect on yield. The results show that, regardless of isolate, inoculant concentrations promoted the same fiber and seed cotton yield. These results suggest that lower inoculant concentrations may be able to increase cotton yield, eliminating the need to use concentrated inoculants with high production cost. |
format | Online Article Text |
id | pubmed-8548773 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-85487732021-10-28 Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion Escobar Diaz, Paola Andrea dos Santos, Roberta Mendes Baron, Noemi Carla Gil, Oniel Jeremias Aguirre Rigobelo, Everlon Cid Front Microbiol Microbiology There are no studies in literature on the effect of inoculant concentrations on plant growth promotion. Therefore, in the present study, two experiments were carried out, one under pot conditions and the other in the field with cotton crop, in order to verify the effect of Aspergillus and Bacillus concentrations on the biometric and nutritional parameters of plant and soil, in addition to yield. The pot experiment evaluated the effect of different concentrations, ranging from 1 × 10(4) to 1 × 10(10) colony-forming units per milliliter (CFU mL(–1)) of microorganisms Bacillus velezensis (Bv188), Bacillus subtilis (Bs248), B. subtilis (Bs290), Aspergillus brasiliensis (F111), Aspergillus sydowii (F112), and Aspergillus sp. versicolor section (F113) on parameters plant growth promotion and physicochemical and microbiological of characteristics soil. Results indicated that the different parameters analyzed are influenced by the isolate and microbial concentrations in a different way and allowed the selection of four microorganisms (Bs248, Bv188, F112, and F113) and two concentrations (1 × 10(4) and 1 × 10(10) CFU mL(–1)), which were evaluated in the field to determine their effect on yield. The results show that, regardless of isolate, inoculant concentrations promoted the same fiber and seed cotton yield. These results suggest that lower inoculant concentrations may be able to increase cotton yield, eliminating the need to use concentrated inoculants with high production cost. Frontiers Media S.A. 2021-10-13 /pmc/articles/PMC8548773/ /pubmed/34721334 http://dx.doi.org/10.3389/fmicb.2021.737385 Text en Copyright © 2021 Escobar Diaz, dos Santos, Baron, Gil and Rigobelo. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Escobar Diaz, Paola Andrea dos Santos, Roberta Mendes Baron, Noemi Carla Gil, Oniel Jeremias Aguirre Rigobelo, Everlon Cid Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion |
title | Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion |
title_full | Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion |
title_fullStr | Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion |
title_full_unstemmed | Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion |
title_short | Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion |
title_sort | effect of aspergillus and bacillus concentration on cotton growth promotion |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8548773/ https://www.ncbi.nlm.nih.gov/pubmed/34721334 http://dx.doi.org/10.3389/fmicb.2021.737385 |
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