Cargando…

Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults

PURPOSE: Unlike eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), the relationship between eicosatetraenoic acid (ETA) and psoriasis remains unclear. Therefore, We performed a cross-sectional study in the general American population to investigate the association between daily dietary ETA,...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhan, Jipang, Tang, Xuhua, Wang, Fang, Han, Jiande
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8549974/
https://www.ncbi.nlm.nih.gov/pubmed/34720595
http://dx.doi.org/10.2147/CCID.S333288
_version_ 1784590865730109440
author Zhan, Jipang
Tang, Xuhua
Wang, Fang
Han, Jiande
author_facet Zhan, Jipang
Tang, Xuhua
Wang, Fang
Han, Jiande
author_sort Zhan, Jipang
collection PubMed
description PURPOSE: Unlike eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), the relationship between eicosatetraenoic acid (ETA) and psoriasis remains unclear. Therefore, We performed a cross-sectional study in the general American population to investigate the association between daily dietary ETA, EPA, and DHA intake and the risk of psoriasis. PARTICIPANTS AND METHODS: This study applied data from the National Health and Nutrition Examination Survey (NHANES) 2003–2006 and 2009–2014. Dietary n3 polyunsaturated fatty acids (PUFA) were calculated based on two 24-hour dietary recall interviews. We defined psoriasis by responding to the question “Have you ever been told by a doctor or other health care professional that you had psoriasis?”. Multivariable logistic regression analysis, trend tests, subgroup analysis, and interaction tests were used to evaluate the associations of ETA, EPA, and DHA intake with the risk of psoriasis, respectively. RESULTS: A total of 15,733 participants were included in this study. In our optimal multivariate-adjusted model, the odds ratio (OR) with 95% confidence interval (CI) of psoriasis were 0.30 (0.12, 0.88), 1.92 (0.78, 4.74), 1.28 (0.72, 2.27) for daily dietary ETA, EPA, and DHA intake, respectively. Trend tests showed a dose–effect relationship between daily dietary ETA intake and the lower risk of psoriasis. Subgroup analysis and tests for interaction showed that the association was stable in different subgroups. CONCLUSION: Our study revealed that there might be a dose–effect association of daily dietary ETA intake with the lower risk of psoriasis in American adults.
format Online
Article
Text
id pubmed-8549974
institution National Center for Biotechnology Information
language English
publishDate 2021
publisher Dove
record_format MEDLINE/PubMed
spelling pubmed-85499742021-10-29 Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults Zhan, Jipang Tang, Xuhua Wang, Fang Han, Jiande Clin Cosmet Investig Dermatol Original Research PURPOSE: Unlike eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), the relationship between eicosatetraenoic acid (ETA) and psoriasis remains unclear. Therefore, We performed a cross-sectional study in the general American population to investigate the association between daily dietary ETA, EPA, and DHA intake and the risk of psoriasis. PARTICIPANTS AND METHODS: This study applied data from the National Health and Nutrition Examination Survey (NHANES) 2003–2006 and 2009–2014. Dietary n3 polyunsaturated fatty acids (PUFA) were calculated based on two 24-hour dietary recall interviews. We defined psoriasis by responding to the question “Have you ever been told by a doctor or other health care professional that you had psoriasis?”. Multivariable logistic regression analysis, trend tests, subgroup analysis, and interaction tests were used to evaluate the associations of ETA, EPA, and DHA intake with the risk of psoriasis, respectively. RESULTS: A total of 15,733 participants were included in this study. In our optimal multivariate-adjusted model, the odds ratio (OR) with 95% confidence interval (CI) of psoriasis were 0.30 (0.12, 0.88), 1.92 (0.78, 4.74), 1.28 (0.72, 2.27) for daily dietary ETA, EPA, and DHA intake, respectively. Trend tests showed a dose–effect relationship between daily dietary ETA intake and the lower risk of psoriasis. Subgroup analysis and tests for interaction showed that the association was stable in different subgroups. CONCLUSION: Our study revealed that there might be a dose–effect association of daily dietary ETA intake with the lower risk of psoriasis in American adults. Dove 2021-10-23 /pmc/articles/PMC8549974/ /pubmed/34720595 http://dx.doi.org/10.2147/CCID.S333288 Text en © 2021 Zhan et al. https://creativecommons.org/licenses/by-nc/3.0/This work is published and licensed by Dove Medical Press Limited. The full terms of this license are available at https://www.dovepress.com/terms.php and incorporate the Creative Commons Attribution – Non Commercial (unported, v3.0) License (http://creativecommons.org/licenses/by-nc/3.0/ (https://creativecommons.org/licenses/by-nc/3.0/) ). By accessing the work you hereby accept the Terms. Non-commercial uses of the work are permitted without any further permission from Dove Medical Press Limited, provided the work is properly attributed. For permission for commercial use of this work, please see paragraphs 4.2 and 5 of our Terms (https://www.dovepress.com/terms.php).
spellingShingle Original Research
Zhan, Jipang
Tang, Xuhua
Wang, Fang
Han, Jiande
Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults
title Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults
title_full Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults
title_fullStr Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults
title_full_unstemmed Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults
title_short Association Between Daily Dietary Eicosatetraenoic Acid Intake and the Lower Risk of Psoriasis in American Adults
title_sort association between daily dietary eicosatetraenoic acid intake and the lower risk of psoriasis in american adults
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8549974/
https://www.ncbi.nlm.nih.gov/pubmed/34720595
http://dx.doi.org/10.2147/CCID.S333288
work_keys_str_mv AT zhanjipang associationbetweendailydietaryeicosatetraenoicacidintakeandthelowerriskofpsoriasisinamericanadults
AT tangxuhua associationbetweendailydietaryeicosatetraenoicacidintakeandthelowerriskofpsoriasisinamericanadults
AT wangfang associationbetweendailydietaryeicosatetraenoicacidintakeandthelowerriskofpsoriasisinamericanadults
AT hanjiande associationbetweendailydietaryeicosatetraenoicacidintakeandthelowerriskofpsoriasisinamericanadults