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Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model

Red-osier dogwood (ROD) extract contains a lot of polyphenols that have the potential for modulation of gut microbiota. However, little information is available about its prebiotic properties. This study investigated the impact of ROD polyphenol extract on the ileal microbiota with dietary supplemen...

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Autores principales: Zheng, Shugui, Song, Jichen, Qin, Xia, Yang, Kai, Liu, Mei, Yang, Chengbo, Nyachoti, Charles M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8556438/
https://www.ncbi.nlm.nih.gov/pubmed/34714436
http://dx.doi.org/10.1186/s13568-021-01303-8
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author Zheng, Shugui
Song, Jichen
Qin, Xia
Yang, Kai
Liu, Mei
Yang, Chengbo
Nyachoti, Charles M.
author_facet Zheng, Shugui
Song, Jichen
Qin, Xia
Yang, Kai
Liu, Mei
Yang, Chengbo
Nyachoti, Charles M.
author_sort Zheng, Shugui
collection PubMed
description Red-osier dogwood (ROD) extract contains a lot of polyphenols that have the potential for modulation of gut microbiota. However, little information is available about its prebiotic properties. This study investigated the impact of ROD polyphenol extract on the ileal microbiota with dietary supplementation of ROD polyphenol extract in a pig model. The data indicated that supplementation of ROD polyphenol extract significantly increased class Bacilli, order Lactobacillales and family lactobacillaceae. Within family lactobacillaceae, Lactobacillus was the main responder by increasing from 5.92% to 35.09%. Further analysis showed that ROD polyphenol extract improved two species Lactobacillus delbrueckii and Lactobacillus mucus. The results of this study suggested that ROD polyphenol extract has the potential to play prebiotic role and confer health benefit through modifying gut microbiota.
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spelling pubmed-85564382021-11-15 Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model Zheng, Shugui Song, Jichen Qin, Xia Yang, Kai Liu, Mei Yang, Chengbo Nyachoti, Charles M. AMB Express Original Article Red-osier dogwood (ROD) extract contains a lot of polyphenols that have the potential for modulation of gut microbiota. However, little information is available about its prebiotic properties. This study investigated the impact of ROD polyphenol extract on the ileal microbiota with dietary supplementation of ROD polyphenol extract in a pig model. The data indicated that supplementation of ROD polyphenol extract significantly increased class Bacilli, order Lactobacillales and family lactobacillaceae. Within family lactobacillaceae, Lactobacillus was the main responder by increasing from 5.92% to 35.09%. Further analysis showed that ROD polyphenol extract improved two species Lactobacillus delbrueckii and Lactobacillus mucus. The results of this study suggested that ROD polyphenol extract has the potential to play prebiotic role and confer health benefit through modifying gut microbiota. Springer Berlin Heidelberg 2021-10-29 /pmc/articles/PMC8556438/ /pubmed/34714436 http://dx.doi.org/10.1186/s13568-021-01303-8 Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Original Article
Zheng, Shugui
Song, Jichen
Qin, Xia
Yang, Kai
Liu, Mei
Yang, Chengbo
Nyachoti, Charles M.
Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model
title Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model
title_full Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model
title_fullStr Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model
title_full_unstemmed Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model
title_short Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model
title_sort dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases lactobacillus in a pig model
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8556438/
https://www.ncbi.nlm.nih.gov/pubmed/34714436
http://dx.doi.org/10.1186/s13568-021-01303-8
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