Cargando…

Corrigendum: See & Eat! Using E-books to Promote Vegetable Eating Among Preschoolers: Findings From an Italian Sample

Detalles Bibliográficos
Autores principales:	Caputi, Marcella, Dulay, Katrina May, Bulgarelli, Daniela, Houston-Price, Carmel, Cerrato, Giuseppina, Fanelli, Mauro, Masento, Natalie A., Molina, Paola
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Psychology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8561117/ https://www.ncbi.nlm.nih.gov/pubmed/34737718 http://dx.doi.org/10.3389/fpsyg.2021.773658

Ejemplares similares

See & Eat! Using E-books to Promote Vegetable Eating Among Preschoolers: Findings From an Italian Sample
por: Caputi, Marcella, et al.
Publicado: (2021)

Parent, child, and environmental predictors of vegetable consumption in Italian, Polish, and British preschoolers
por: Masento, Natalie A., et al.
Publicado: (2022)

Eating Vegetables First at Start of Meal and Food Intake among Preschool Children in Japan
por: Yang, Jiaxi, et al.
Publicado: (2020)

MON-606 Changes in Eating Frequency but Not in Food Quality During Time Restricted Eating: Analysis from the See Food Study
por: Malaeb, Samar, et al.
Publicado: (2020)

Learning to Eat Vegetables in Early Life: The Role of Timing, Age and Individual Eating Traits
por: Caton, Samantha J., et al.
Publicado: (2014)

The relationship of parenting style and eating behavior in preschool children
por: Leuba, Anaëlle L., et al.
Publicado: (2022)

Predicting preschool children's emotional eating: The role of parents' emotional eating, feeding practices and child temperament
por: Stone, Rebecca A., et al.
Publicado: (2022)

Perceived eating norms and vegetable consumption in children
por: Sharps, Maxine, et al.
Publicado: (2015)

Vegetables: New Zealand Children Are Not Eating Enough
por: Rush, Elaine, et al.
Publicado: (2019)

Occurrence and characterization of Arcobacter spp. from ready-to-eat vegetables produced in Southern Italy
por: Mottola, Anna, et al.
Publicado: (2021)

Let's look at leeks! Picture books increase toddlers' willingness to look at, taste and consume unfamiliar vegetables
por: Heath, Philippa, et al.
Publicado: (2014)

The Environmental Impact of an Italian-Mediterranean Dietary Pattern Based on the EAT-Lancet Reference Diet (EAT-IT)
por: Tucci, Massimiliano, et al.
Publicado: (2022)

A systematic review of types of healthy eating interventions in preschools
por: Mikkelsen, Mette V, et al.
Publicado: (2014)

Development and Preliminary Validation of Chinese Preschoolers’ Eating Behavior Questionnaire
por: Jiang, Xun, et al.
Publicado: (2014)

Association of Nursery School-Level Promotion of Vegetable Eating with Caregiver-Reported Vegetable Consumption Behaviours among Preschool Children: A Multilevel Analysis of Japanese Children
por: Tani, Yukako, et al.
Publicado: (2021)

Migration of Polypropylene Oligomers into Ready-to-Eat Vegetable Soups
por: Conchione, Chiara, et al.
Publicado: (2020)

Social Cognition in Preschoolers: Effects of Early Experience and Individual Differences
por: Bulgarelli, Daniela, et al.
Publicado: (2016)

Healthy eating and obesity prevention for preschoolers: a randomised controlled trial
por: Skouteris, Helen, et al.
Publicado: (2010)

Child and parent predictors of picky eating from preschool to school age
por: Steinsbekk, Silje, et al.
Publicado: (2017)

Delay of Gratification Predicts Eating in the Absence of Hunger in Preschool-Aged Children
por: Giuliani, Nicole R., et al.
Publicado: (2021)

Validation of a Classroom Version of the Eating in the Absence of Hunger Paradigm in Preschoolers
por: Hohman, Emily E., et al.
Publicado: (2022)

Eating Disorders and Disturbed Eating Behaviors Underlying Body Weight Differences in Patients Affected by Endometriosis: Preliminary Results from an Italian Cross-Sectional Study
por: Panariello, Fabio, et al.
Publicado: (2023)

An Italian-Mediterranean Dietary Pattern Developed Based on the EAT-Lancet Reference Diet (EAT-IT): A Nutritional Evaluation
por: Tucci, Massimiliano, et al.
Publicado: (2021)

Eating Compulsivity in Inpatients with Severe Obesity and the General Population: The Italian Version of the Measure of Eating Compulsivity (MEC10-IT)
por: Rossi, Alessandro Alberto, et al.
Publicado: (2023)

Eating vegetables before carbohydrates improves postprandial glucose excursions
por: Imai, S, et al.
Publicado: (2013)

Characteristics of Carbapenem-Resistant Enterobacteriaceae in Ready-to-Eat Vegetables in China
por: Liu, Bao-Tao, et al.
Publicado: (2018)

Disordered Eating Behaviors Related to Food Addiction/Eating Addiction in Inpatients with Obesity and the General Population: The Italian Version of the Addiction-like Eating Behaviors Scale (AEBS-IT)
por: Rossi, Alessandro Alberto, et al.
Publicado: (2022)

Specific Learning Disorders and Eating Disorders: an Italian retrospective study
por: Aruta, Salvatore Ferdinando, et al.
Publicado: (2022)

Munch and Move: evaluation of a preschool healthy eating and movement skill program
por: Hardy, Louise L, et al.
Publicado: (2010)

Picky eating in preschool children: Associations with dietary fibre intakes and stool hardness
por: Taylor, Caroline M., et al.
Publicado: (2016)

To eat or not to eat: The NICE way
por: Kovvali, Gopala
Publicado: (2004)

Estradiol and appetite: To eat or not to eat
por: Dragano, Nathalia, et al.
Publicado: (2020)

Garden-Based Integrated Intervention for Improving Children’s Eating Behavior for Vegetables
por: Kim, Seon-Ok, et al.
Publicado: (2020)

Food Addiction in a Group of Italian Adolescents Diagnosed for Eating Disorder
por: Cinelli, Giulia, et al.
Publicado: (2020)

The Impact of a Nutritional Intervention Program on Eating Behaviors in Italian Athletes
por: Terenzio, Annalisa, et al.
Publicado: (2021)

Now you see it, Now you don’t: compulsive exercise in adolescents with an eating disorder
por: Levallius, Johanna, et al.
Publicado: (2017)

Eating habits of preschool children and the risk of obesity, insulin resistance and metabolic syndrome in adults
por: Kostecka, Małgorzata
Publicado: (2014)

Relationship between eating behaviors and physical activity of preschoolers and their peers: a systematic review
por: Ward, Stéphanie A., et al.
Publicado: (2016)

Eating order and childhood obesity among preschoolers in China: A cross-sectional study
por: Dai, Jin, et al.
Publicado: (2023)

The incidence and distribution of Listeria monocytogenes in ready‐to‐eat vegetables in South‐Western Nigeria
por: Ajayeoba, Titilayo A., et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_iiiiao00edqhutuvqc911c5ao5