Higher Habitual Flavonoid Intakes Are Associated with a Lower Incidence of Diabetes

BACKGROUND: Higher flavonoid intakes are hypothesized to confer protection against type 2 diabetes mellitus. OBJECTIVES: We aimed to 1) investigate associations between flavonoid intakes and diabetes, 2) examine the mediating impact of body fat, and 3) identify subpopulations that may receive the gr...

Descripción completa

Detalles Bibliográficos
Autores principales: Bondonno, Nicola P, Dalgaard, Frederik, Murray, Kevin, Davey, Raymond J, Bondonno, Catherine P, Cassidy, Aedin, Lewis, Joshua R, Kyrø, Cecilie, Gislason, Gunnar, Scalbert, Augustin, Tjønneland, Anne, Hodgson, Jonathan M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Nutritional Epidemiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8562076/
https://www.ncbi.nlm.nih.gov/pubmed/34313759
http://dx.doi.org/10.1093/jn/nxab269

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8562076/
https://www.ncbi.nlm.nih.gov/pubmed/34313759
http://dx.doi.org/10.1093/jn/nxab269

Ejemplares similares