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Anticancer properties of dried-pericarp water extracts of Camellia japonica L. fermented with Aspergillus oryzae through regulation of IGFBP-2/mTOR pathway

This study aimed to investigate the anticancer activity of dried-pericarp water extract of fermented C. japonicus (CJ). The dried-pericarp water extracts of CJ were fermented using Aspergillus oryzae and Saccharomyces cerevisiae at 30 °C and 35 °C. The anticancer activities of both water extracts fe...

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Detalles Bibliográficos
Autores principales:	Cho, Eugene, Kim, Jin, Jeong, Da Hye, Kim, Hyoun Woo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8564518/ https://www.ncbi.nlm.nih.gov/pubmed/34728751 http://dx.doi.org/10.1038/s41598-021-01127-3

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