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Variations in the structural and functional properties of flaxseed gum from six different flaxseed cultivars

Although flaxseed gum (FG) has been widely studied, the differences in its structure and function with respect to various flaxseed cultivars remain unclear. In this study, our objective was to examine the differences between FG samples obtained from different flaxseed cultivars based on their struct...

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Detalles Bibliográficos
Autores principales: Ren, Xuejiao, He, Huili, Li, Tuoping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8565193/
https://www.ncbi.nlm.nih.gov/pubmed/34760244
http://dx.doi.org/10.1002/fsn3.2566

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