Cargando…
A Comparison of Production Performance, Egg Quality, and Cecal Microbiota in Laying Hens Receiving Graded Levels of Vitamin B(12)
The objective of the study was to investigate the effect of fortified diets with standard vs. high levels of vitamin B(12) on cecal microbiota composition, production performance, and eggshell quality of laying hens. Dietary treatments consisted of a basal diet with no supplementation of vitamin B(1...
Autores principales: | Wang, Rui, Bai, Yan, Yang, Yu, Wu, Xiaotian, Li, Ruirui |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8566728/ https://www.ncbi.nlm.nih.gov/pubmed/34746275 http://dx.doi.org/10.3389/fvets.2021.712183 |
Ejemplares similares
-
Folic Acid Absorption Characteristics and Effect on Cecal Microbiota of Laying Hens
por: Bai, Yan, et al.
Publicado: (2021) -
Effects of Caffeine on Egg Quality and Performance of Laying Hens
por: Teixeira, Mailson da Silva, et al.
Publicado: (2020) -
Probiotics and vitamins modulate the cecal microbiota of laying hens submitted to induced molting
por: Wang, Chunyang, et al.
Publicado: (2023) -
Effects of Housing Types on Cecal Microbiota of Two Different Strains of Laying Hens During the Late Production Phase
por: Adhikari, Bishnu, et al.
Publicado: (2020) -
Effects of Dietary Inclusion of Dry Hydrastis canadensis on Laying Performance, Egg Quality, Serum Biochemical Parameters and Cecal Microbiota in Laying Hens
por: Tzeng, Tzuen-Rong J, et al.
Publicado: (2021)