Cargando…

Evaluation and Optimization of APGC Parameters for the Analysis of Selected Hop Essential Oil Volatiles

[Image: see text] Hop essential oil is a mixture of several hundred volatile metabolites that quantitatively and qualitatively distinguish hop varieties. Given the commercial relevance of hops in the brewing industry and the complexity of hop oil, analytical tools enabling a comprehensive characteri...

Descripción completa

Detalles Bibliográficos
Autores principales:	Knoke, Laura, Rettberg, Nils
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	American Chemical Society 2021
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8582035/ https://www.ncbi.nlm.nih.gov/pubmed/34778665 http://dx.doi.org/10.1021/acsomega.1c04426

Ejemplares similares

Simultaneous Determination of Nine Phthalates in Vegetable Oil by Atmospheric Pressure Gas Chromatography with Tandem Mass Spectrometry (APGC-MS/MS)
por: Xiao, Yongjun, et al.
Publicado: (2023)

Characterizing Volatile and Nonvolatile Factors Influencing Flavor and American Consumer Preference toward Nonalcoholic Beer
por: Lafontaine, Scott, et al.
Publicado: (2020)

Chemical Variability of Essential Oils from Corsican Hops and Highlighting Their Influence on Hops’ Aroma
por: Dabbous-Wach, Axel, et al.
Publicado: (2023)

Characterization of the Volatile Components of Essential Oils of Selected Plants in Kenya
por: Mugao, Lydia G., et al.
Publicado: (2020)

Antifungal activity of selected volatile essential oils against Penicillium sp.
por: Felšöciová, Soňa, et al.
Publicado: (2020)

Evaluating the Chemical Components and Flavor Characteristics Responsible for Triggering the Perception of “Beer Flavor” in Non-Alcoholic Beer
por: Lafontaine, Scott, et al.
Publicado: (2020)

Antimicrobial activity of the volatile substances from essential oils
por: Abers, Mareshah, et al.
Publicado: (2021)

Rosa × alba: source of essential minerals and volatile oils
por: Hosni, Karim
Publicado: (2011)

Volatile Compounds and Antioxidant and Antimicrobial Activities of Selected Citrus Essential Oils Originated from Nepal
por: Bhandari, Devi Prasad, et al.
Publicado: (2021)

Fundamental Chemistry of Essential Oils and Volatile Organic Compounds, Methods of Analysis and Authentication
por: Sadgrove, Nicholas J., et al.
Publicado: (2022)

Use of Essential Oils and Volatile Compounds as Biological Control Agents
por: De Clerck, Caroline, et al.
Publicado: (2021)

Volatile Compounds in Citrus Essential Oils: A Comprehensive Review
por: González-Mas, M. Carmen, et al.
Publicado: (2019)

Extraction of essential oil from Zingiber officinale and statistical optimization of process parameters
por: Mohammed, Haidar Hasan, et al.
Publicado: (2022)

Volatile Constituent Analysis of Wintergreen Essential Oil and Comparison with Synthetic Methyl Salicylate for Authentication
por: Ojha, Pawan Kumar, et al.
Publicado: (2022)

Yeast Strain Influences the Hop-Derived Sensory Properties and Volatile Composition of Beer
por: Kumar, Ashly, et al.
Publicado: (2023)

Predicting the essential oil composition in supercritical carbon dioxide extracts from hop pellets using mathematical modeling
por: Pannusch, Verena Bernadette, et al.
Publicado: (2023)

An Efficient Next Hop Selection Algorithm for Multi-Hop Body Area Networks
por: Ayatollahitafti, Vahid, et al.
Publicado: (2016)

Pharmacology of Natural Volatiles and Essential Oils in Food, Therapy, and Disease Prophylaxis
por: Sadgrove, Nicholas John, et al.
Publicado: (2021)

Comparative volatile composition, antioxidant and cytotoxic evaluation of the essential oil of Zhumeria majdae from south of Iran
por: Saeidi, Mansoor, et al.
Publicado: (2019)

Activity of Liquid and Volatile Fractions of Essential Oils against Biofilm Formed by Selected Reference Strains on Polystyrene and Hydroxyapatite Surfaces
por: Dudek-Wicher, Ruth, et al.
Publicado: (2021)

Hopping parameter expansion for the baryons and p wave mesons
por: Hasenfratz, Anna, et al.
Publicado: (1982)

Effects of Agronomic Practices on Volatile Composition of Hyssopus officinalis L. Essential Oils
por: Moro, Armando, et al.
Publicado: (2011)

Phytocytotoxicity of volatile constituents of essential oils from Sparattanthelium Mart. species (Hernandiaceae)
por: Dutra, Quezia Pains, et al.
Publicado: (2020)

Carotenoid-Related Volatile Compounds of Tobacco (Nicotiana tabacum L.) Essential Oils
por: Popova, Venelina, et al.
Publicado: (2019)

From Hop to Beer: Influence of Different Organic Foliar Fertilisation Treatments on Hop Oil Profile and Derived Beers’ Flavour
por: Rodolfi, Margherita, et al.
Publicado: (2023)

Study of the volatilization rules of volatile oil and the sustained-release effect of volatile oil solidified by porous starch
por: Ren, Guilin, et al.
Publicado: (2022)

Antifungal Activity of Clove Essential Oil and its Volatile Vapour Against Dermatophytic Fungi
por: Chee, Hee Youn, et al.
Publicado: (2007)

Assessment of Antimicrobial Activity, Mode of Action and Volatile Compounds of Etlingera pavieana Essential Oil
por: Naksang, Porawan, et al.
Publicado: (2020)

Volatile Transference and Antimicrobial Activity of Cheeses Made with Ewes’ Milk Fortified with Essential Oils
por: Licon, Carmen C., et al.
Publicado: (2020)

Garlic essential oil‐based nanoemulsion carrier: Release and stability kinetics of volatile components
por: Hassanzadeh, Hamed, et al.
Publicado: (2022)

Composite operators in the hopping parameter expansion in the free quark model
por: Kunszt, Zoltán
Publicado: (1983)

Parameter Estimation of Multiple Frequency-Hopping Signals with Two Sensors
por: Zuo, Le, et al.
Publicado: (2018)

Immunomodulatory Activities of Selected Essential Oils
por: Sandner, Georg, et al.
Publicado: (2020)

Anti-Coccal Activity and Composition of the Essential Oils and Methanolic Extracts Obtained from Brewing Quality Humulus lupulus L. Hop Pellets
por: Piasecki, Bartłomiej, et al.
Publicado: (2023)

Essential Oils Extracted from Organic Propolis Residues: An Exploratory Analysis of Their Antibacterial and Antioxidant Properties and Volatile Profile
por: Ikeda, Natália Y., et al.
Publicado: (2021)

Differences in New Zealand Hop Cultivars Based on Their Unique Volatile Compounds: An Integrated Fingerprinting and Chemometrics Approach
por: Purdy, Victoria, et al.
Publicado: (2021)

HPTLC Analysis and Chemical Composition of Selected Melaleuca Essential Oils
por: Vázquez, Aimé, et al.
Publicado: (2023)

Essential Oil and Major Non-Volatile Secondary Metabolites from the Leaves of Amazonian Piper subscutatum
por: Ramírez, Jorge, et al.
Publicado: (2021)

Phytochemicals as Biopesticides against the Pinewood Nematode Bursaphelenchus xylophilus: A Review on Essential Oils and Their Volatiles
por: Faria, Jorge M. S., et al.
Publicado: (2021)

Application of Volatile Antifungal Plant Essential Oils for Controlling Pepper Fruit Anthracnose by Colletotrichum gloeosporioides
por: Hong, Jeum Kyu, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_coc36amekjc0oald572pvc0t3a