Transcriptome in Combination Proteome Unveils the Phenylpropane Pathway Involved in Garlic (Allium sativum) Greening

Garlic (Allium sativum) is an important vegetable crop that is widely used in cooking and medicine. The greening phenomenon of garlic severely decreases the quality of garlic and hinders garlic processing. To study the mechanism of garlic greening, comprehensive full-length transcript sets were cons...

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Detalles Bibliográficos
Autores principales: Wu, Jinxiang, Niu, Zhonglu, Lu, Xiaoming, Tang, Xiaozhen, Qiao, Xuguang, Ma, Longchuan, Liu, Chao, Li, Ningyang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8591526/
https://www.ncbi.nlm.nih.gov/pubmed/34790689
http://dx.doi.org/10.3389/fnut.2021.764133

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8591526/
https://www.ncbi.nlm.nih.gov/pubmed/34790689
http://dx.doi.org/10.3389/fnut.2021.764133

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