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Effectiveness of price-reduced meals on purchases among university young adults

University food environments influence dietary behaviours of attending young adults (aged 18–35 years). The present study aimed to determine if price-reduced meals are associated with high purchase volumes at food outlets (n 5) in a large urban university. The university food outlet customers: unive...

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Detalles Bibliográficos
Autores principales: Roy, Rajshri, Harrington, Kate
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8596072/
https://www.ncbi.nlm.nih.gov/pubmed/34804515
http://dx.doi.org/10.1017/jns.2021.87