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Sequential Extraction, Characterization, and Analysis of Pumpkin Polysaccharides for Their Hypoglycemic Activities and Effects on Gut Microbiota in Mice

This study aimed to extract polysaccharides from pumpkin, characterize the structures of four of them, and evaluate their in vitro antioxidant and hypoglycemic activities. Additionally, an animal model of type 2 diabetes mellitus (T2DM) was established and used to determine their hypoglycemic and hy...

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Detalles Bibliográficos
Autores principales:	Wu, Hui-qing, Ma, Zhi-li, Zhang, De-xin, Wu, Ping, Guo, Yuan-hua, Yang, Fang, Li, De-yuan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8596442/ https://www.ncbi.nlm.nih.gov/pubmed/34805250 http://dx.doi.org/10.3389/fnut.2021.769181

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