Cargando…
Iota-carrageenan and xylitol inhibit SARS-CoV-2 in Vero cell culture
Last year observed a global pandemic caused by SARS-CoV-2 (severe acute respiratory syndrome-coronavirus 2) infection affecting millions of individuals worldwide. There is an urgent unmet need to provide an easily producible and affordable medicine to prevent transmission and provide early treatment...
Autores principales: | Bansal, Shruti, Jonsson, Colleen B., Taylor, Shannon L., Figueroa, Juan Manuel, Dugour, Andrea Vanesa, Palacios, Carlos, Vega, Julio César |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8604354/ https://www.ncbi.nlm.nih.gov/pubmed/34797868 http://dx.doi.org/10.1371/journal.pone.0259943 |
Ejemplares similares
-
Iota-Carrageenan is a potent inhibitor of rhinovirus infection
por: Grassauer, Andreas, et al.
Publicado: (2008) -
Non-Clinical Safety Evaluation of Intranasal Iota-Carrageenan
por: Hebar, Alexandra, et al.
Publicado: (2015) -
Xylitol and Maltitol Improve the Rheological Property of Kappa-Carrageenan
por: Huang, Min, et al.
Publicado: (2021) -
Iota-Carrageenan Is a Potent Inhibitor of Influenza A Virus Infection
por: Leibbrandt, Andreas, et al.
Publicado: (2010) -
Effects of iota-carrageenan on ocular Chlamydia trachomatis infection in vitro and in vivo
por: Inic-Kanada, Aleksandra, et al.
Publicado: (2018)