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Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study

BACKGROUND: The association of early-life undernutrition and dyslipidemia found in previous studies may be confounded by the uncontrolled age difference between exposed and unexposed participants. The study aimed to investigate the association of early-life undernutrition and the risk of dyslipidemi...

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Autores principales: Wang, Minmin, Liu, Mengfei, Guo, Chuanhai, Li, Fenglei, Liu, Zhen, Pan, Yaqi, Liu, Fangfang, Liu, Ying, Bao, Huanyu, Hu, Zhe, Cai, Hong, He, Zhonghu, Ke, Yang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8605529/
https://www.ncbi.nlm.nih.gov/pubmed/34801023
http://dx.doi.org/10.1186/s12889-021-12211-8
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author Wang, Minmin
Liu, Mengfei
Guo, Chuanhai
Li, Fenglei
Liu, Zhen
Pan, Yaqi
Liu, Fangfang
Liu, Ying
Bao, Huanyu
Hu, Zhe
Cai, Hong
He, Zhonghu
Ke, Yang
author_facet Wang, Minmin
Liu, Mengfei
Guo, Chuanhai
Li, Fenglei
Liu, Zhen
Pan, Yaqi
Liu, Fangfang
Liu, Ying
Bao, Huanyu
Hu, Zhe
Cai, Hong
He, Zhonghu
Ke, Yang
author_sort Wang, Minmin
collection PubMed
description BACKGROUND: The association of early-life undernutrition and dyslipidemia found in previous studies may be confounded by the uncontrolled age difference between exposed and unexposed participants. The study aimed to investigate the association of early-life undernutrition and the risk of dyslipidemia in adulthood with good control of the age variable. METHODS: We took the Great Chinese Famine (1959–1961) as a natural experiment of severe undernutrition. This study was based on the baseline investigation of a population-based cohort in rural China. Undernutrition in early life was defined as being exposed to famine at younger than 3 years of age. Three approaches including Adjustment, Restriction, and Matching were applied to control the confounding effect of age. Logistic regression models were applied to evaluate the association between early-life famine and the presence of dyslipidemia. Stratified analysis by gender was also performed, and potential effect modification was tested by adding the interaction term of the famine exposure variable and gender into the model. RESULTS: Undernutrition in early life was associated with increased risk of borderline high and above (BHA) levels of total cholesterol (TC, OR(Adjustment) = 1.61; OR(Restriction) = 1.56; OR(Matching) = 1.87), triglycerides (TG, OR(Adjustment) = 1.33; OR(Restriction) = 1.30; OR(Matching) = 1.34), low-density lipoprotein cholesterol (LDL-C, OR(Adjustment) = 1.75; OR(Restriction) = 1.53; OR(Matching) = 1.77) and dyslipidemia (OR(Adjustment) = 1.52; OR(Restriction) = 1.45; OR(Matching) = 1.60), as well as high levels of TC, TG, LDL-C and dyslipidemia. An inverse association of undernutrition and risk of low high-density lipoprotein cholesterol (HDL-C) was found. Female participants with undernutrition experience had an increased risk of BHA TG and LDL-C (TG: OR(Adjustment, female) = 1.45; OR(Restriction, female) = 1.39; OR(Matching, female) = 1.51; LDL-C: OR(Adjustment, female) = 2.11; OR(Restriction, female) = 1.80; OR(Matching, female) = 2.15), but this association was not found in males. CONCLUSION: Early-life undernutrition increased the risk of TC, TG, LDL-C, and dyslipidemia. Gender would significantly modify this effect for TG and LDL-C. These results emphasize the importance of nutritional conditions in the early stages of life to long-term health consequences. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12889-021-12211-8.
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spelling pubmed-86055292021-11-22 Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study Wang, Minmin Liu, Mengfei Guo, Chuanhai Li, Fenglei Liu, Zhen Pan, Yaqi Liu, Fangfang Liu, Ying Bao, Huanyu Hu, Zhe Cai, Hong He, Zhonghu Ke, Yang BMC Public Health Research BACKGROUND: The association of early-life undernutrition and dyslipidemia found in previous studies may be confounded by the uncontrolled age difference between exposed and unexposed participants. The study aimed to investigate the association of early-life undernutrition and the risk of dyslipidemia in adulthood with good control of the age variable. METHODS: We took the Great Chinese Famine (1959–1961) as a natural experiment of severe undernutrition. This study was based on the baseline investigation of a population-based cohort in rural China. Undernutrition in early life was defined as being exposed to famine at younger than 3 years of age. Three approaches including Adjustment, Restriction, and Matching were applied to control the confounding effect of age. Logistic regression models were applied to evaluate the association between early-life famine and the presence of dyslipidemia. Stratified analysis by gender was also performed, and potential effect modification was tested by adding the interaction term of the famine exposure variable and gender into the model. RESULTS: Undernutrition in early life was associated with increased risk of borderline high and above (BHA) levels of total cholesterol (TC, OR(Adjustment) = 1.61; OR(Restriction) = 1.56; OR(Matching) = 1.87), triglycerides (TG, OR(Adjustment) = 1.33; OR(Restriction) = 1.30; OR(Matching) = 1.34), low-density lipoprotein cholesterol (LDL-C, OR(Adjustment) = 1.75; OR(Restriction) = 1.53; OR(Matching) = 1.77) and dyslipidemia (OR(Adjustment) = 1.52; OR(Restriction) = 1.45; OR(Matching) = 1.60), as well as high levels of TC, TG, LDL-C and dyslipidemia. An inverse association of undernutrition and risk of low high-density lipoprotein cholesterol (HDL-C) was found. Female participants with undernutrition experience had an increased risk of BHA TG and LDL-C (TG: OR(Adjustment, female) = 1.45; OR(Restriction, female) = 1.39; OR(Matching, female) = 1.51; LDL-C: OR(Adjustment, female) = 2.11; OR(Restriction, female) = 1.80; OR(Matching, female) = 2.15), but this association was not found in males. CONCLUSION: Early-life undernutrition increased the risk of TC, TG, LDL-C, and dyslipidemia. Gender would significantly modify this effect for TG and LDL-C. These results emphasize the importance of nutritional conditions in the early stages of life to long-term health consequences. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12889-021-12211-8. BioMed Central 2021-11-20 /pmc/articles/PMC8605529/ /pubmed/34801023 http://dx.doi.org/10.1186/s12889-021-12211-8 Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Wang, Minmin
Liu, Mengfei
Guo, Chuanhai
Li, Fenglei
Liu, Zhen
Pan, Yaqi
Liu, Fangfang
Liu, Ying
Bao, Huanyu
Hu, Zhe
Cai, Hong
He, Zhonghu
Ke, Yang
Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study
title Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study
title_full Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study
title_fullStr Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study
title_full_unstemmed Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study
title_short Association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study
title_sort association of early-life undernutrition and risk of dyslipidemia in adulthood: a population-based cohort study
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8605529/
https://www.ncbi.nlm.nih.gov/pubmed/34801023
http://dx.doi.org/10.1186/s12889-021-12211-8
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