Heart Mitochondrial Metabolic Flexibility and Redox Status Are Improved by Donkey and Human Milk Intake

The biological mechanisms linking nutrition and antioxidants content of the diet with cardiovascular protection are subject of intense investigation. It has been demonstrated that dietary supplementation with cow, donkey or human milk, characterized by distinct nutritional properties, triggers signi...

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Detalles Bibliográficos
Autores principales: Trinchese, Giovanna, Cimmino, Fabiano, Cavaliere, Gina, Rosati, Luigi, Catapano, Angela, Sorriento, Daniela, Murru, Elisabetta, Bernardo, Luca, Pagani, Luciana, Bergamo, Paolo, Scudiero, Rosaria, Iaccarino, Guido, Greco, Luigi, Banni, Sebastiano, Crispino, Marianna, Mollica, Maria Pina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8614950/
https://www.ncbi.nlm.nih.gov/pubmed/34829678
http://dx.doi.org/10.3390/antiox10111807

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8614950/
https://www.ncbi.nlm.nih.gov/pubmed/34829678
http://dx.doi.org/10.3390/antiox10111807

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