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Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8615110/ https://www.ncbi.nlm.nih.gov/pubmed/34829681 http://dx.doi.org/10.3390/antiox10111810 |
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author | Silva, Rui F. M. Pogačnik, Lea |
author_facet | Silva, Rui F. M. Pogačnik, Lea |
author_sort | Silva, Rui F. M. |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-8615110 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-86151102021-11-26 Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases Silva, Rui F. M. Pogačnik, Lea Antioxidants (Basel) Editorial MDPI 2021-11-15 /pmc/articles/PMC8615110/ /pubmed/34829681 http://dx.doi.org/10.3390/antiox10111810 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Editorial Silva, Rui F. M. Pogačnik, Lea Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases |
title | Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases |
title_full | Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases |
title_fullStr | Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases |
title_full_unstemmed | Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases |
title_short | Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases |
title_sort | neuroprotective properties of food-borne polyphenols in neurodegenerative diseases |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8615110/ https://www.ncbi.nlm.nih.gov/pubmed/34829681 http://dx.doi.org/10.3390/antiox10111810 |
work_keys_str_mv | AT silvaruifm neuroprotectivepropertiesoffoodbornepolyphenolsinneurodegenerativediseases AT pogacniklea neuroprotectivepropertiesoffoodbornepolyphenolsinneurodegenerativediseases |