Multi-Mechanistic In Vitro Evaluation of Antihyperglycemic, Antioxidant and Antiglycation Activities of Three Phenolic-Rich Indian Red Rice Genotypes and In Silico Evaluation of Their Phenolic Metabolites

The study evaluated the antidiabetic potential of three traditional Indian red rice genotypes/RR (Kattuyanam/KA, Chennangi/CH & Karungkuruvai/KU) using a combination of in vitro, metabolomics (Quadrupole-Time of Flight-Liquid chromatography-Mass spectrometry/Q-TOF-LC-MS/MS), and in silico techni...

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Detalles Bibliográficos
Autores principales: Haldipur, Ashrita C., Srividya, Nagarajan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8617766/
https://www.ncbi.nlm.nih.gov/pubmed/34829098
http://dx.doi.org/10.3390/foods10112818

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8617766/
https://www.ncbi.nlm.nih.gov/pubmed/34829098
http://dx.doi.org/10.3390/foods10112818

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