Cargando…

Impact of Tumbling Process on the Toughness and Structure of Raw Beef Meat Pieces

Tenderness is a major factor in consumer perception and acceptability of beef meat. Here we used a laboratory tumbling simulator to investigate the effectiveness of the tumbling process in reducing the toughness of raw beef cuts. Twelve Semitendinosus beef muscles from cows were tumbled according to...

Descripción completa

Detalles Bibliográficos
Autores principales:	N’Gatta, Konan Charles Aimeric, Kondjoyan, Alain, Favier, Raphael, Rouel, Jacques, Vénien, Annie, Astruc, Thierry, Gruffat, Dominique, Mirade, Pierre-Sylvain
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618118/ https://www.ncbi.nlm.nih.gov/pubmed/34829083 http://dx.doi.org/10.3390/foods10112802

Ejemplares similares

Effect of dry salt versus brine injection plus dry salt on the physicochemical characteristics of smoked salmon after filleting
por: Astruc, Thierry, et al.
Publicado: (2022)

The Effects of Postmortem Time on Muscle Trout Biochemical Composition and Structure
por: Germond, Arno, et al.
Publicado: (2023)

Predicting the Oxidative Degradation of Raw Beef Meat during Cold Storage Using Numerical Simulations and Sensors—Prospects for Meat and Fish Foods
por: Kondjoyan, Alain, et al.
Publicado: (2022)

Colonisation of Meat by Escherichia coli O157:H7: Investigating Bacterial Tropism with Respect to the Different Types of Skeletal Muscles, Subtypes of Myofibres, and Postmortem Time
por: Chagnot, Caroline, et al.
Publicado: (2017)

Tumbling and the strong anomaly
por: Veneziano, Gabriele
Publicado: (1981)

Investigation into the Physicochemical and Textural Properties of an Iron-Rich 3D-Printed Hybrid Food
por: Schiell, Coline, et al.
Publicado: (2023)

Prevalence of Clostridium difficile in raw beef, cow, sheep, goat, camel and buffalo meat in Iran
por: Rahimi, Ebrahim, et al.
Publicado: (2014)

New Approach Studying Interactions Regarding Trade-Off between Beef Performances and Meat Qualities
por: Conanec, Alexandre, et al.
Publicado: (2019)

Lateral Flow Immunoassay to Detect the Addition of Beef, Pork, Lamb, and Horse Muscles in Raw Meat Mixtures and Finished Meat Products
por: Zvereva, Elena A., et al.
Publicado: (2020)

Development of a 3D Printer for the Manufacture of Functional Food Protein Gels
por: Portanguen, Stéphane, et al.
Publicado: (2022)

Composite Higgs, tumbling and vacuum alignment
por: Davis, A C
Publicado: (1982)

A stability criterion for tumbling patterns
por: Amati, Daniele, et al.
Publicado: (1980)

Hydrodynamics and direction change of tumbling bacteria
por: Dvoriashyna, Mariia, et al.
Publicado: (2021)

Prevalence, Virulence, and Antimicrobial Resistance of Campylobacter spp. in Raw Milk, Beef, and Pork Meat in Northern Poland
por: Andrzejewska, Małgorzata, et al.
Publicado: (2019)

Beef Tea and Meat Preparations: II. Beef Tea and Meat Preparations Compared
por: Dorman, Marcus R. P.
Publicado: (1902)

The walls came tumbling down : the collapse of communism in Eastern Europe /
por: Stokes, Gale, 1933-
Publicado: (1993)

An explicit example of a tumbling gauge theory
por: D'Adda, A, et al.
Publicado: (1981)

Composite vector fields and tumbling gauge theories
por: Bais, F A, et al.
Publicado: (1980)

Running and tumbling with E. coli in polymeric solutions
por: Patteson, A. E., et al.
Publicado: (2015)

Sensing when the wall comes tumbling down
por: Brummell, David A
Publicado: (2020)

Occurrence and antibiogram of Listeria species in raw pork, beef, and chicken meats marketed in Enugu State, Southeast Nigeria
por: Okorie-Kanu, Onyinye Josephine, et al.
Publicado: (2020)

Prevalence and characterization of quinolone-resistant Escherichia coli isolated from retail raw beef and poultry meat in Egypt
por: Ibrahim, Dina, et al.
Publicado: (2023)

The Use of Raw Meat
Publicado: (1871)

The habit, choice, intention, and perception of raw beef consumers on raw beef-eating: the health risk management perspective
por: Gebeyehu, Daniel Teshome, et al.
Publicado: (2022)

Occurrence of Salmonella enterica and Escherichia coli in raw chicken and beef meat in northern Egypt and dissemination of their antibiotic resistance markers
por: Moawad, Amira A., et al.
Publicado: (2017)

A Tumbling Magnetic Microrobot System for Biomedical Applications
por: Niedert, Elizabeth E., et al.
Publicado: (2020)

Tumble Suppression Is a Conserved Feature of Swarming Motility
por: Partridge, Jonathan D., et al.
Publicado: (2020)

Run-and-Tumble Dynamics and Mechanotaxis Discovered in Microglial Migration
por: Zhang, Yiyu, et al.
Publicado: (2023)

Method of Preparing Raw Meat
por: Laborde, M.
Publicado: (1876)

Raw Meat in the Diarrhœa of Children
Publicado: (1859)

Dyspepsia Treated with Raw Meat
Publicado: (1871)

Beef Tea and Meat Preparations: III. Nourishing Meat Preparations
por: Dorman, Marcus R. P.
Publicado: (1902)

Strand-specific transcriptomes of Enterohemorrhagic Escherichia coli in response to interactions with ground beef microbiota: interactions between microorganisms in raw meat
por: Galia, Wessam, et al.
Publicado: (2017)

Chemometric Analysis of Fatty Acid Composition of Raw Chicken, Beef, and Pork Meat with Plant Extract Addition during Refrigerated Storage
por: Muzolf-Panek, Małgorzata, et al.
Publicado: (2021)

Prevalence, Antibiotic Resistance, Toxin-Typing and Genotyping of Clostridium perfringens in Raw Beef Meats Obtained from Qazvin City, Iran
por: Hassani, Samaneh, et al.
Publicado: (2022)

Modeling E. coli Tumbles by Rotational Diffusion. Implications for Chemotaxis
por: Saragosti, Jonathan, et al.
Publicado: (2012)

Parameterization of Fuel-Optimal Synchronous Approach Trajectories to Tumbling Targets
por: Sternberg, David Charles, et al.
Publicado: (2018)

Hydrodynamic and geometric effects in the sedimentation of model run-and-tumble microswimmers
por: Scagliarini, Andrea, et al.
Publicado: (2022)

Towards developing a beef meat export oriented policy in Tanzania: -Exploring the factors that influence beef meat exports-
por: Kibona, Cornel Anyisile, et al.
Publicado: (2022)

Lean in or out: It is a tough balancing act, or my 10 best pieces of advice for women physicians
por: Grant-Kels, Jane M.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_k54623udjejjb56l4me6r0c655