Cargando…
Comparative RNA-Seq Analysis Reveals Potentially Resistance-Related Genes in Response to Bacterial Canker of Tomato
Tomato is one of the most important crops for human consumption. Its production is affected by the actinomycete Clavibacter michiganensis subsp. michiganensis (Cmm), one of the most devastating bacterial pathogens of this crop. Several wild tomato species represent a source of natural resistance to...
Autores principales: | Pereyra-Bistraín, Leonardo I., Ovando-Vázquez, Cesaré, Rougon-Cardoso, Alejandra, Alpuche-Solís, Ángel G. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618811/ https://www.ncbi.nlm.nih.gov/pubmed/34828351 http://dx.doi.org/10.3390/genes12111745 |
Ejemplares similares
-
QTL-Seq Analysis for Identification of Resistance Loci to Bacterial Canker in Tomato
por: Abebe, Alebel Mekuriaw, et al.
Publicado: (2022) -
Raman Spectroscopy and Machine-Learning for Early Detection of Bacterial Canker of Tomato: The Asymptomatic Disease Condition
por: Vallejo-Pérez, Moisés Roberto, et al.
Publicado: (2021) -
A PHLID Model for Tomato Bacterial Canker Predicting on Epidemics of the Pathogen
por: Kawaguchi, Akira, et al.
Publicado: (2023) -
Evaluation of a SUMO E2 Conjugating Enzyme Involved in Resistance to Clavibacter michiganensis Subsp. michiganensis in Solanum peruvianum, Through a Tomato Mottle Virus VIGS Assay
por: Esparza-Araiza, Mayra J., et al.
Publicado: (2015) -
Modes of Action of Biocontrol Agents and Elicitors for sustainable Protection against Bacterial Canker of Tomato
por: Benchlih, Salma, et al.
Publicado: (2023)