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Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH

One important property of tannins involves their ability to form coordination compounds with metal ions, which is vital for the bioavailability of these ions, as well as for the antibacterial and antioxidative activities of tannins. In this study, the pH dependence of interactions between gallic aci...

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Detalles Bibliográficos
Autores principales: Frešer, Franjo, Hostnik, Gregor, Tošović, Jelena, Bren, Urban
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8619179/
https://www.ncbi.nlm.nih.gov/pubmed/34828967
http://dx.doi.org/10.3390/foods10112689
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author Frešer, Franjo
Hostnik, Gregor
Tošović, Jelena
Bren, Urban
author_facet Frešer, Franjo
Hostnik, Gregor
Tošović, Jelena
Bren, Urban
author_sort Frešer, Franjo
collection PubMed
description One important property of tannins involves their ability to form coordination compounds with metal ions, which is vital for the bioavailability of these ions, as well as for the antibacterial and antioxidative activities of tannins. In this study, the pH dependence of interactions between gallic acid, one of the basic building blocks of tannins, and Fe(II) ions, was investigated using UV/Vis spectroscopy, in conjunction with density functional theory (DFT) calculations. Moreover, two models were developed to explain the processes taking place in the solution. The first model treated the reaction as a simple bimolecular process while the second also considered the protolytic equilibrium, which was proven very successful in discerning the pH dependence of formation constants, and whose assumptions were well supported by DFT calculations. We showed that the two-time deprotonated gallic acid species forms the coordination compound with Fe(II) ions in a 1:1 molar ratio. To gain better insight into the process, the coordination compound formation was also studied using various DFT functionals, which further supported the model results. Furthermore, due to the relatively low sample amounts needed, the methodology developed here will be useful to study compounds that are more difficult to isolate.
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spelling pubmed-86191792021-11-27 Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH Frešer, Franjo Hostnik, Gregor Tošović, Jelena Bren, Urban Foods Article One important property of tannins involves their ability to form coordination compounds with metal ions, which is vital for the bioavailability of these ions, as well as for the antibacterial and antioxidative activities of tannins. In this study, the pH dependence of interactions between gallic acid, one of the basic building blocks of tannins, and Fe(II) ions, was investigated using UV/Vis spectroscopy, in conjunction with density functional theory (DFT) calculations. Moreover, two models were developed to explain the processes taking place in the solution. The first model treated the reaction as a simple bimolecular process while the second also considered the protolytic equilibrium, which was proven very successful in discerning the pH dependence of formation constants, and whose assumptions were well supported by DFT calculations. We showed that the two-time deprotonated gallic acid species forms the coordination compound with Fe(II) ions in a 1:1 molar ratio. To gain better insight into the process, the coordination compound formation was also studied using various DFT functionals, which further supported the model results. Furthermore, due to the relatively low sample amounts needed, the methodology developed here will be useful to study compounds that are more difficult to isolate. MDPI 2021-11-03 /pmc/articles/PMC8619179/ /pubmed/34828967 http://dx.doi.org/10.3390/foods10112689 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Frešer, Franjo
Hostnik, Gregor
Tošović, Jelena
Bren, Urban
Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH
title Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH
title_full Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH
title_fullStr Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH
title_full_unstemmed Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH
title_short Dependence of the Fe(II)-Gallic Acid Coordination Compound Formation Constant on the pH
title_sort dependence of the fe(ii)-gallic acid coordination compound formation constant on the ph
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8619179/
https://www.ncbi.nlm.nih.gov/pubmed/34828967
http://dx.doi.org/10.3390/foods10112689
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