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Recommendations for Integrating Evidence-Based, Sustainable Diet Information into Nutrition Education

The adoption of more sustainable diets (SD) has the capacity to meet the needs of individuals without compromising future generations’ abilities to do the same. Nutrition educators are ideal candidates for delivering SD education to consumers, yet evidence-based recommendations for the profession ha...

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Detalles Bibliográficos
Autores principales:	Bastian, Graham E., Buro, Danielle, Palmer-Keenan, Debra M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8619516/ https://www.ncbi.nlm.nih.gov/pubmed/34836423 http://dx.doi.org/10.3390/nu13114170

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