A Physiological-Based Model for Simulating the Bioavailability and Kinetics of Sulforaphane from Broccoli Products

There are no known physiological-based digestion models that depict glucoraphanin (GR) to sulforaphane (SR) conversion and subsequent absorption. The aim of this research was to make a physiological-based digestion model that includes SR formation, both by endogenous myrosinase and gut bacterial enz...

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Detalles Bibliográficos
Autores principales: Shekarri, Quchat, Dekker, Matthijs
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8620288/
https://www.ncbi.nlm.nih.gov/pubmed/34829040
http://dx.doi.org/10.3390/foods10112761

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8620288/
https://www.ncbi.nlm.nih.gov/pubmed/34829040
http://dx.doi.org/10.3390/foods10112761

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