Development, Validation, and Reproducibility of Food Group-Based Frequency Questionnaires for Clinical Use in Brazil: A Pre-Hypertension and Hypertension Diet Assessment

The Blood pressure control diet is well described; however, it has not been implemented in clinical care, possibly due to the impracticability of the diet assessment in these contexts. In order to facilitate the dietary assessment, we developed and assessed the validity and reproducibility of two fo...

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Detalles Bibliográficos
Autores principales: Rossato, Sinara L., Mosele, Francisca, Moreira, Leila B., Rodrigues, Marcela Perdomo, Lima, Ruchelli França, Fuchs, Flávio D., Fuchs, Sandra C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8622104/
https://www.ncbi.nlm.nih.gov/pubmed/34836136
http://dx.doi.org/10.3390/nu13113881

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8622104/
https://www.ncbi.nlm.nih.gov/pubmed/34836136
http://dx.doi.org/10.3390/nu13113881

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