Cargando…

Validity of FFQ Estimates of Total Sugars, Added Sugars, Sucrose and Fructose Compared to Repeated 24-h Recalls in Adventist Health Study-2 Participants

Sugar intake is a potentially important aspect of diet which has not previously been validated in the Adventist Health Study-2 (AHS-2). We sought to validate the food frequency questionnaire (FFQ) measurement of total sugars, added sugars, sucrose, and fructose against multiple 24-h dietary recalls...

Descripción completa

Detalles Bibliográficos
Autores principales:	Peralta, Mericarmen, Heskey, Celine, Shavlik, David, Knutsen, Synnove, Mashchak, Andrew, Jaceldo-Siegl, Karen, Fraser, Gary E., Orlich, Michael J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8622229/ https://www.ncbi.nlm.nih.gov/pubmed/34836407 http://dx.doi.org/10.3390/nu13114152

Ejemplares similares

Association between vegetarian diets and cardiovascular risk factors in non-Hispanic white participants of the Adventist Health Study-2
por: Matsumoto, Seiji, et al.
Publicado: (2019)

A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population
por: Martins, Marcia C. T., et al.
Publicado: (2017)

Are total omega-3 and omega-6 polyunsaturated fatty acids predictors of fatal stroke in the Adventist Health Study 2 prospective cohort?
por: Cupino, Alan, et al.
Publicado: (2022)

Soy isoflavone intake and the likelihood of ever becoming a mother: the Adventist Health Study-2
por: Jacobsen, Bjarne K, et al.
Publicado: (2014)

Short- and long-term reliability of adult recall of vegetarian dietary patterns in the Adventist Health Study-2 (AHS-2)
por: Teixeira Martins, Marcia C., et al.
Publicado: (2015)

Validation of self-reported anthropometrics in the Adventist Health Study 2
por: Bes-Rastrollo, Maira, et al.
Publicado: (2011)

Animal-Protein Intake Is Associated with Insulin Resistance in Adventist Health Study 2 (AHS-2) Calibration Substudy Participants: A Cross-Sectional Analysis
por: Azemati, Bahar, et al.
Publicado: (2017)

Tree Nuts Are Inversely Associated with Metabolic Syndrome and Obesity: The Adventist Health Study-2
por: Jaceldo-Siegl, Karen, et al.
Publicado: (2014)

Vegetarian Dietary Patterns Are Associated With a Lower Risk of Metabolic Syndrome: The Adventist Health Study 2
por: Rizzo, Nico S., et al.
Publicado: (2011)

DNA Methylation Profiles of Vegans and Non-Vegetarians in the Adventist Health Study-2 Cohort
por: Miles, Fayth L., et al.
Publicado: (2020)

Impact of Walking and Running on the Heel bone: the Adventist Health Study-2
por: Lousuebsakul-Matthews, Vichuda, et al.
Publicado: (2015)

The Biology of Veganism: Plasma Metabolomics Analysis Reveals Distinct Profiles of Vegans and Non-Vegetarians in the Adventist Health Study-2 Cohort
por: Miles, Fayth L., et al.
Publicado: (2022)

Associations of Circulating Methylmalonic Acid and Vitamin B-12 Biomarkers Are Modified by Vegan Dietary Pattern in Adult and Elderly Participants of the Adventist Health Study 2 Calibration Study
por: Haddad, Ella H, et al.
Publicado: (2020)

Parity and total, ischemic heart disease and stroke mortality. The Adventist Health Study, 1976–1988
por: Jacobsen, Bjarne Koster, et al.
Publicado: (2011)

Early Added Sugars and Fructose Intake and Child Body Composition
por: Fortin-Miller, Sara, et al.
Publicado: (2022)

Utilization of Prostate Cancer Screening According to Dietary Patterns and Other Demographic Variables. The Adventist Health Study-2
por: Ibrayev, Yermek, et al.
Publicado: (2013)

Red and Processed Meat and Mortality in a Low Meat Intake Population
por: Alshahrani, Saeed Mastour, et al.
Publicado: (2019)

Foods and Supplements Associated with Vitamin B(12) Biomarkers among Vegetarian and Non-Vegetarian Participants of the Adventist Health Study-2 (AHS-2) Calibration Study
por: Damayanti, Didit, et al.
Publicado: (2018)

Obesity at age 20 and the risk of miscarriages, irregular periods and reported problems of becoming pregnant: the Adventist Health Study-2
por: Jacobsen, Bjarne K., et al.
Publicado: (2012)

Prevalence and Validity of Sugar and High-Intensity Sweeteners Consumption Assessed by a General FFQ, Multiple 24-H Recalls, and Urinary Biomarkers – The SWEET Project
por: Buso, Marion, et al.
Publicado: (2022)

Non-sedentary Lifestyle Can Reduce Hip Fracture Risk among Older Caucasians Adults: The Adventist Health Study-2
por: Lousuebsakul-Matthews, Vichuda, et al.
Publicado: (2015)

Sucrose and Fructose in Spot Urine as a Biomarker of Total Sugars Intake – Findings From a Controlled Feeding Study
por: Tasevska, Natasha, et al.
Publicado: (2022)

Laboratory analysis of glucose, fructose, and sucrose contents in Japanese common beverages for the exact assessment of beverage-derived sugar intake
por: Ando, Yoshitaka, et al.
Publicado: (2023)

Comparing Self-reported Disease Outcomes, Diet, and Lifestyles in a National Cohort of Black and White Seventh-day Adventists
por: Montgomery, Susanne, et al.
Publicado: (2007)

Dietary Animal to Plant Protein Ratio Is Associated with Risk Factors of Metabolic Syndrome in Participants of the AHS-2 Calibration Study
por: Azemati, Bahar, et al.
Publicado: (2021)

The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls
por: Ost, Cloë, et al.
Publicado: (2017)

Comparing Self-Reported Sugar Intake With the Sucrose and Fructose Biomarker From Overnight Urine Samples in Relation to Cardiometabolic Risk Factors
por: Ramne, Stina, et al.
Publicado: (2020)

Evaluation of a Food Frequency Questionnaire for Capturing Free Sugars Intake in Australian Young Children: The InFANT FFQ
por: Zheng, Miaobing, et al.
Publicado: (2023)

Sugar, fructose, uric acid and hypertension in children and adolescents
por: Viazzi, Francesca, et al.
Publicado: (2015)

Plant-Based Diets Are Associated With Lower Adiposity Levels Among Hispanic/Latino Adults in the Adventist Multi-Ethnic Nutrition (AMEN) Study
por: Singh, Pramil N., et al.
Publicado: (2019)

Sources of Added Sugars in Young Children, Adolescents, and Adults with Low and High Intakes of Added Sugars
por: Bailey, Regan L., et al.
Publicado: (2018)

FFQ versus repeated 24-h recalls for estimating diet-related environmental impact
por: Mertens, Elly, et al.
Publicado: (2019)

Corrigendum: Plant-Based Diets Are Associated With Lower Adiposity Levels Among Hispanic/Latino Adults in the Adventist Multi-Ethnic Nutrition (AMEN) Study
por: Singh, Pramil N., et al.
Publicado: (2019)

Misconceptions about fructose-containing sugars and their role in the obesity epidemic
por: van Buul, Vincent J., et al.
Publicado: (2014)

Maternal Sugar-Sweetened Beverage Intakes Are Predictive of Infant Added Sugar Intakes
por: Murray, Abigail, et al.
Publicado: (2022)

Comparison of Various Methods to Determine Added Sugars Intake to Assess the Association of Added Sugars Intake and Micronutrient Adequacy
por: Fulgoni, Victor L., et al.
Publicado: (2020)

Sugar : a userís guide to sucrose
Publicado: (1990)

Sugars, sucrose and colorectal cancer risk: the Fukuoka colorectal cancer study
por: Wang, Zhenjie, et al.
Publicado: (2014)

Stem vacuole-targetted sucrose isomerase enhances sugar content in sorghum
por: Liu, Guoquan, et al.
Publicado: (2021)

Pollen likes sugars: Sucrose-specific transport by AtSWEET13
por: De Angeli, Alexis
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_a7uu5kclj5u4ti0pqaf3lc9ls1