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Rapid Detection of Thermal Treatment of Honey by Chemometrics-Assisted FTIR Spectroscopy
Honey, as a nutritious natural sweetener produced by honeybees, offers a unique biochemical composition with great benefit to human health. Transportation and storage conditions as well as violations of processing can lead to decomposition of vitamins, destruction of the integrity of the antioxidant...
Autores principales: | Antonova, Olga, Calvo, Javier, Seifert, Andreas |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8623053/ https://www.ncbi.nlm.nih.gov/pubmed/34829173 http://dx.doi.org/10.3390/foods10112892 |
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