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Multiblock Analysis Applied to Fluorescence and Absorbance Spectra to Estimate Total Polyphenol Content in Extra Virgin Olive Oil

A fast and easy methodology to estimate total polyphenol content in extra virgin olive oil was developed by applying the chemometric multiblock method sequential and orthogonalized partial least squares (SO-PLS) in order to combine front-face emission fluorescence spectra (270 nm excitation waveleng...

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Detalles Bibliográficos
Autores principales:	Hernández-Sánchez, Natalia, Lleó, Lourdes, Diezma, Belén, Correa, Eva Cristina, Sastre, Blanca, Roger, Jean-Michel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8623568/ https://www.ncbi.nlm.nih.gov/pubmed/34828837 http://dx.doi.org/10.3390/foods10112556

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