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Influence of Fresh Palm Fruit Sterilization in the Production of Carotenoid-Rich Virgin Palm Oil
Palm oil is known to be rich in carotenoids and other phytonutrients. However, the carotenoids and phytonutrients degrade due to high heat sterilization of oil palm fruits. The present study was conducted to produce carotenoid-rich virgin palm oil (VPO) using cold-press extraction. Herein, the influ...
Autores principales: | Hassan, Nik Suhaimi Mat, Hossain, Md. Sohrab, Balakrishnan, Venugopal, Zuknik, Mark Harris, Mustaner, Muliadi, Easa, Azhar Mat, Al-Gheethi, Adel, Yahaya, Ahmad Naim Ahmad |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8624240/ https://www.ncbi.nlm.nih.gov/pubmed/34829117 http://dx.doi.org/10.3390/foods10112838 |
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