Cargando…
The Gluten-Free Diet for Celiac Disease and Beyond
The gluten-free diet (GFD) has gained popularity beyond its main medical indication as the treatment for gluten-induced immune-mediated disorders such as celiac disease (CD), dermatitis herpetiformis, gluten ataxia, wheat allergy, and non-celiac gluten sensitivity. However, the diet carries some dis...
Autores principales: | Aljada, Bara, Zohni, Ahmed, El-Matary, Wael |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8625243/ https://www.ncbi.nlm.nih.gov/pubmed/34836247 http://dx.doi.org/10.3390/nu13113993 |
Ejemplares similares
-
Metabolomic Profiling in Children with Celiac Disease: Beyond the Gluten-Free Diet
por: Martín-Masot, Rafael, et al.
Publicado: (2023) -
Motility Disorders in Celiac Disease and Non-Celiac Gluten Sensitivity: The Impact of a Gluten-Free Diet
por: Usai-Satta, Paolo, et al.
Publicado: (2018) -
Gluten-Free Diet in Celiac Disease—Forever and for All?
por: Itzlinger, Alice, et al.
Publicado: (2018) -
Gluten-free diet and quality of life in celiac disease
por: Samasca, Gabriel, et al.
Publicado: (2014) -
Advances in Celiac Disease and Gluten-Free Diet
por: Comino, Isabel, et al.
Publicado: (2022)