Cargando…

Effect of Light Characteristics on the Sensory Properties of Red Lettuce (Lactuca sativa)

Leafy green production in high tunnels (HTs) results in increased yields, improved visual quality, and extended production with polyethylene (poly) film and/or shade cloth coverings. However, altering visible and ultra-violet light with HT coverings may reduce phytochemicals, thus influencing plant...

Descripción completa

Detalles Bibliográficos
Autores principales:	Gude, Kelly, Talavera, Martin, Sasse, Audra M., Rivard, Cary L., Pliakoni, Eleni
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8625271/ https://www.ncbi.nlm.nih.gov/pubmed/34828940 http://dx.doi.org/10.3390/foods10112660

Ejemplares similares

The Effect of LED Light Spectra on the Growth, Yield and Nutritional Value of Red and Green Lettuce (Lactuca sativa)
por: Alrajhi, Abdullah A., et al.
Publicado: (2023)

Lighting Direction Affects Leaf Morphology, Stomatal Characteristics, and Physiology of Head Lettuce (Lactuca sativa L.)
por: Wang, Mengzhao, et al.
Publicado: (2021)

Nutritional Metabolites of Red Pigmented Lettuce (Lactuca sativa) Germplasm and Correlations with Selected Phenotypic Characters
por: Assefa, Awraris Derbie, et al.
Publicado: (2021)

Elucidating the genetic basis of antioxidant status in lettuce (Lactuca sativa)
por: Damerum, Annabelle, et al.
Publicado: (2015)

Resource use efficiency of indoor lettuce (Lactuca sativa L.) cultivation as affected by red:blue ratio provided by LED lighting
por: Pennisi, Giuseppina, et al.
Publicado: (2019)

The Impact of Light Spectrum and Intensity on the Growth, Physiology, and Antioxidant Activity of Lettuce (Lactuca sativa L.)
por: Mohamed, Shiren J., et al.
Publicado: (2021)

Systematic Identification and Analysis of Light-Responsive Circular RNA and Co-expression Networks in Lettuce (Lactuca sativa)
por: Yang, Zhenchao, et al.
Publicado: (2020)

Leaf Morphology, Photosynthetic Performance, Chlorophyll Fluorescence, Stomatal Development of Lettuce (Lactuca sativa L.) Exposed to Different Ratios of Red Light to Blue Light
por: Wang, Jun, et al.
Publicado: (2016)

Red and blue wavelengths affect the morphology, energy use efficiency and nutritional content of lettuce (Lactuca sativa L.)
por: Chen, Xiao-li, et al.
Publicado: (2021)

The complete chloroplast genome sequence of Red Asparagus Lettuce (Lactuca sativa var. asparagine L. red) (Asteraceae), endemic to China
por: Liu, Ming-Xia, et al.
Publicado: (2020)

Effects of Nitrogen Fertilizers on the Growth and Nitrate Content of Lettuce (Lactuca sativa L.)
por: Liu, Cheng-Wei, et al.
Publicado: (2014)

MADS-Box Genes and Gibberellins Regulate Bolting in Lettuce (Lactuca sativa L.)
por: Han, Yingyan, et al.
Publicado: (2016)

Assessing the performance of different irrigation systems on lettuce (Lactuca sativa L.) in the greenhouse
por: Chen, Zijing, et al.
Publicado: (2019)

A rapid and efficient in vitro regeneration system for lettuce (Lactuca sativa L.)
por: Armas, Isabel, et al.
Publicado: (2017)

Application of exogenous auxin and gibberellin regulates the bolting of lettuce (Lactuca sativa L.)
por: Wang, Yubo, et al.
Publicado: (2022)

Effect of Seed Priming with Chitosan Hydrolysate on Lettuce (Lactuca sativa) Growth Parameters
por: Lyalina, Tatiana, et al.
Publicado: (2023)

Factors Required for Adhesion of Salmonella enterica Serovar Typhimurium to Lactuca sativa (Lettuce)
por: Elpers, Laura, et al.
Publicado: (2022)

Effect of differences in light source environment on transcriptome of leaf lettuce (Lactuca sativa L.) to optimize cultivation conditions
por: Nagano, Soichiro, et al.
Publicado: (2022)

Improving Water Use Efficiency of Lettuce (Lactuca sativa L.) Using Phosphorous Fertilizers
por: AlKhader, Asad M F, et al.
Publicado: (2013)

Genetic Control of Water and Nitrate Capture and Their Use Efficiency in Lettuce (Lactuca sativa L.)
por: Kerbiriou, Pauline J., et al.
Publicado: (2016)

Inflorescence Development and the Role of LsFT in Regulating Bolting in Lettuce (Lactuca sativa L.)
por: Chen, Zijing, et al.
Publicado: (2018)

Carotenoids of Lettuce (Lactuca sativa L.) Grown on Soil Enriched with Spent Coffee Grounds
por: Cruz, Rebeca, et al.
Publicado: (2012)

The Molecular Determination of Hybridity and Homozygosity Estimates in Breeding Populations of Lettuce (Lactuca sativa L.)
por: Patella, Alice, et al.
Publicado: (2019)

Effect of Elicitation on Polyphenol and Carotenoid Metabolism in Butterhead Lettuce (Lactuca sativa var. capitata)
por: Moreno-Escamilla, Jesus Omar, et al.
Publicado: (2020)

High-resolution genetic dissection of the major QTL for tipburn resistance in lettuce, Lactuca sativa
por: Macias-González, Miguel, et al.
Publicado: (2021)

Metabolomic and phenotypic implications of the application of fertilization products containing microcontaminants in lettuce (Lactuca sativa)
por: Matamoros, Víctor, et al.
Publicado: (2021)

Regulation of Carotenoid Biosynthesis and Degradation in Lettuce (Lactuca sativa L.) from Seedlings to Harvest
por: Brychkova, Galina, et al.
Publicado: (2023)

Influence of Green, Red and Blue Light Emitting Diodes on Multiprotein Complex Proteins and Photosynthetic Activity under Different Light Intensities in Lettuce Leaves (Lactuca sativa L.)
por: Muneer, Sowbiya, et al.
Publicado: (2014)

Beneficial Phytochemicals with Anti-Tumor Potential Revealed through Metabolic Profiling of New Red Pigmented Lettuces (Lactuca sativa L.)
por: Qin, Xiao-Xiao, et al.
Publicado: (2018)

Estimation of Yield, Photosynthetic Rate, Biochemical, and Nutritional Content of Red Leaf Lettuce (Lactuca sativa L.) Grown in Organic Substrates
por: Sarkar, Md. Dulal, et al.
Publicado: (2021)

Ozone control as a novel method to improve health-promoting bioactive compounds in red leaf lettuce (Lactuca sativa L.)
por: Lee, Jin-Hui, et al.
Publicado: (2022)

LC-ESI-MS/MS Analysis of Sulfolipids and Galactolipids in Green and Red Lettuce (Lactuca sativa L.) as Influenced by Sulfur Nutrition
por: Körber, Tania T., et al.
Publicado: (2023)

Freshwater-adapted sea bass Dicentrarchus labrax feeding frequency impact in a lettuce Lactuca sativa aquaponics system
por: Stathopoulou, Paraskevi, et al.
Publicado: (2021)

Development of genomic SSR markers for fingerprinting lettuce (Lactuca sativa L.) cultivars and mapping genes
por: Rauscher, Gilda, et al.
Publicado: (2013)

An Analysis of Electrical Impedance Measurements Applied for Plant N Status Estimation in Lettuce (Lactuca sativa)
por: Muñoz-Huerta, Rafael F., et al.
Publicado: (2014)

Root tolerance and biochemical response of Chinese lettuce (Lactuca sativa L.) genotypes to cadmium stress
por: Dawuda, Mohammed Mujitaba, et al.
Publicado: (2019)

Determination of cadmium and lead in tomato (Solanum lycopersicum) and lettuce (Lactuca sativa) consumed in Quito, Ecuador
por: Romero-Estévez, David, et al.
Publicado: (2020)

Detection of Giardia spp. with formalin/ether concentration in Brassica oleracea (cabbage) and Lactuca sativa (lettuce)
por: Hernández-Arango, Natalia, et al.
Publicado: (2019)

Occurrence of antibiotic‐resistant bacteria on hydroponically grown butterhead lettuce (Lactuca sativa var. capitata)
por: Srichamnong, Warangkana, et al.
Publicado: (2021)

Lettuce (Lactuca sativa) productivity influenced by microbial inocula under nitrogen-limited conditions in aquaponics
por: Day, Jessica A., et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_23j2jlv6mju93t88bn2cvl4n8e