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Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey
BACKGROUND: The Australian wine industry is a valuable part of the wider Australian economy worth approximately A$45 billion annually and employs 163,790 people either full time or part time. Australian agricultural industries are amongst the nation’s most dangerous workplaces with joint, ligament,...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8628050/ https://www.ncbi.nlm.nih.gov/pubmed/34844650 http://dx.doi.org/10.1186/s13047-021-00495-3 |
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author | Copper, Alexander Willem Scharfbillig, Rolf Nguyen, Thuy Phuong Collins, Cassandra |
author_facet | Copper, Alexander Willem Scharfbillig, Rolf Nguyen, Thuy Phuong Collins, Cassandra |
author_sort | Copper, Alexander Willem |
collection | PubMed |
description | BACKGROUND: The Australian wine industry is a valuable part of the wider Australian economy worth approximately A$45 billion annually and employs 163,790 people either full time or part time. Australian agricultural industries are amongst the nation’s most dangerous workplaces with joint, ligament, muscle and tendon injuries being commonplace along with wounds, lacerations and musculoskeletal diseases. It is therefore important to try and minimise the risk of injuries to workers. The aims of this study were to (1) identify whether lower limb problems occur in the Australian wine industry and (2) identify the types of safety footwear worn. METHODS: Participants were recruited from the Australian wine industry. The study was a cross-sectional anonymous survey of 82 questions with n = 207 respondents. Questions related to job role performed, types of lower limb problems experienced, level of pain, restriction of activities, types of footwear worn, general health and physical health. RESULTS: The main working roles were winery (73.4%), vineyard (52.2%), laboratory (39.6%), cellar door (32.4%) and office (8.2%), with 63.3% of participants working in more than one role. Lower back pain was the most commonly reported problem at 56% followed by foot pain (36.7%), knee pain (24.6%), leg pain (21.3%), ankle pain (17.9%), hip pain (15.5%), toe pain (13%) and heel pain (11.1%). The most popular footwear used by participants were elastic sided safety boots, followed by high cut lace up safety boots with side zip. Overall, although the pain experienced was moderate, it did not impact the workers ability to perform their duties and the majority self-reported as being in very good general and physical health. CONCLUSION: To date no data have been published on the types of lower limb problems or the types of safety footwear worn in the Australian wine industry. This study is the first to demonstrate that elastic sided safety boots were the most popular amongst respondents and that lower limb problems occur with workers. Therefore, further research into the safety footwear used in the Australian wine industry is needed to better support workers health while working in their varied roles and conditions. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s13047-021-00495-3. |
format | Online Article Text |
id | pubmed-8628050 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-86280502021-11-29 Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey Copper, Alexander Willem Scharfbillig, Rolf Nguyen, Thuy Phuong Collins, Cassandra J Foot Ankle Res Research BACKGROUND: The Australian wine industry is a valuable part of the wider Australian economy worth approximately A$45 billion annually and employs 163,790 people either full time or part time. Australian agricultural industries are amongst the nation’s most dangerous workplaces with joint, ligament, muscle and tendon injuries being commonplace along with wounds, lacerations and musculoskeletal diseases. It is therefore important to try and minimise the risk of injuries to workers. The aims of this study were to (1) identify whether lower limb problems occur in the Australian wine industry and (2) identify the types of safety footwear worn. METHODS: Participants were recruited from the Australian wine industry. The study was a cross-sectional anonymous survey of 82 questions with n = 207 respondents. Questions related to job role performed, types of lower limb problems experienced, level of pain, restriction of activities, types of footwear worn, general health and physical health. RESULTS: The main working roles were winery (73.4%), vineyard (52.2%), laboratory (39.6%), cellar door (32.4%) and office (8.2%), with 63.3% of participants working in more than one role. Lower back pain was the most commonly reported problem at 56% followed by foot pain (36.7%), knee pain (24.6%), leg pain (21.3%), ankle pain (17.9%), hip pain (15.5%), toe pain (13%) and heel pain (11.1%). The most popular footwear used by participants were elastic sided safety boots, followed by high cut lace up safety boots with side zip. Overall, although the pain experienced was moderate, it did not impact the workers ability to perform their duties and the majority self-reported as being in very good general and physical health. CONCLUSION: To date no data have been published on the types of lower limb problems or the types of safety footwear worn in the Australian wine industry. This study is the first to demonstrate that elastic sided safety boots were the most popular amongst respondents and that lower limb problems occur with workers. Therefore, further research into the safety footwear used in the Australian wine industry is needed to better support workers health while working in their varied roles and conditions. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s13047-021-00495-3. BioMed Central 2021-11-29 /pmc/articles/PMC8628050/ /pubmed/34844650 http://dx.doi.org/10.1186/s13047-021-00495-3 Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Research Copper, Alexander Willem Scharfbillig, Rolf Nguyen, Thuy Phuong Collins, Cassandra Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey |
title | Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey |
title_full | Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey |
title_fullStr | Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey |
title_full_unstemmed | Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey |
title_short | Identifying lower limb problems and the types of safety footwear worn in the Australian wine industry: a cross-sectional survey |
title_sort | identifying lower limb problems and the types of safety footwear worn in the australian wine industry: a cross-sectional survey |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8628050/ https://www.ncbi.nlm.nih.gov/pubmed/34844650 http://dx.doi.org/10.1186/s13047-021-00495-3 |
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