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The impact of covid-19 on the nutritional status of institutionalized elderly people: a study conducted in a residential structure for the elderly people, in Portugal

Detalles Bibliográficos
Autores principales:	Braz, A., Santos, J., Costa, V., Faria, A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Published by Elsevier B.V. 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8629577/ http://dx.doi.org/10.1016/j.clnesp.2021.09.568

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