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Management of home enteral nutrition (hen) during the sars-cov-2 pandemic: irccs inrca Ancona hen service for geriatric patients

Detalles Bibliográficos
Autores principales:	Jukic Peladic, N., Venturini, C., Sparvoli, D., Temperoni, L. Angeli, Fagnani, D., Panebianco, C., Giulioni, G., Orlandoni, P.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Published by Elsevier B.V. 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8629583/ http://dx.doi.org/10.1016/j.clnesp.2021.09.560

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