The Protective Effects of Lactobacillus plantarum KLDS 1.0344 on LPS-Induced Mastitis In Vitro and In Vivo

Cow mastitis, which significantly lowers milk quality, is mainly caused by pathogenic bacteria such as E. coli. Previous studies have suggested that lactic acid bacteria can have antagonistic effects on pathogenic bacteria that cause mastitis. In the current study, we evaluated the in vitro and in v...

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Detalles Bibliográficos
Autores principales: Chen, Qingxue, Wang, Song, Guo, Jiayao, Xie, Qinggang, Evivie, Smith Etareri, Song, Yue, Li, Bailiang, Huo, Guicheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Immunology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8630701/
https://www.ncbi.nlm.nih.gov/pubmed/34858427
http://dx.doi.org/10.3389/fimmu.2021.770822

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8630701/
https://www.ncbi.nlm.nih.gov/pubmed/34858427
http://dx.doi.org/10.3389/fimmu.2021.770822

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