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Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period

BACKGROUND: Maternal lipid intake in the early postnatal period has a long-term effect on the possibility of fatty liver formation in children; besides, the importance of lipid consumption during lactation for children’s health has been suggested. Green tea extract (GTE) contains abundant catechins,...

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Autores principales: Yamasaki, Shojiro, Kimura, Goh, Koizumi, Kazunari, Dai, Ning, Ketema, Rahel Mesfin, Tomihara, Tomomi, Ueno, Yukako, Ohno, Yuki, Sato, Shin, Kurasaki, Masaaki, Hosokawa, Toshiyuki, Saito, Takeshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Open Academia 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8634344/
https://www.ncbi.nlm.nih.gov/pubmed/34908919
http://dx.doi.org/10.29219/fnr.v64.5231
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author Yamasaki, Shojiro
Kimura, Goh
Koizumi, Kazunari
Dai, Ning
Ketema, Rahel Mesfin
Tomihara, Tomomi
Ueno, Yukako
Ohno, Yuki
Sato, Shin
Kurasaki, Masaaki
Hosokawa, Toshiyuki
Saito, Takeshi
author_facet Yamasaki, Shojiro
Kimura, Goh
Koizumi, Kazunari
Dai, Ning
Ketema, Rahel Mesfin
Tomihara, Tomomi
Ueno, Yukako
Ohno, Yuki
Sato, Shin
Kurasaki, Masaaki
Hosokawa, Toshiyuki
Saito, Takeshi
author_sort Yamasaki, Shojiro
collection PubMed
description BACKGROUND: Maternal lipid intake in the early postnatal period has a long-term effect on the possibility of fatty liver formation in children; besides, the importance of lipid consumption during lactation for children’s health has been suggested. Green tea extract (GTE) contains abundant catechins, and it has been reported to improve lipid metabolism and prevent fatty liver. OBJECTIVE: The aim of this study was to examine the effects of maternal GTE intake during lactation on hepatic lipid accumulation in adult male rats exposed to a continuous high-fat (HF) diet from the foetal period. METHODS: Pregnant Wistar rats received diets containing 13% (control-fat, CON) or 45% (high-fat, HF) fat. CON-fed mothers received the same diet during lactation, whereas HF-fed mothers received either HF diet alone or HF diet supplemented with 0.24% GTE. At weaning, male offspring were divided into three groups, i.e. CON/CON/CON, HF/HF/HF (HF-offspring) or HF/HF+GTE/HF (GTE-offspring), and were fed until 51 weeks. RESULTS: A significant hepatic triglyceride (Tg) accumulation was observed in the HF-offspring when compared with the other offspring. This is presumed to be caused by the promotion of Tg synthesis derived from exogenous fatty acid due to a significant increase in diacylglycerol O-acyltransferase 1 and a decrease in Tg expenditure caused by decreasing microsomal triglyceride transfer protein (MTTP) and long-chain acyl-CoA dehydrogenase. On the other hand, attenuated hepatic Tg accumulation was observed in the GTE-offspring. The levels of the hepatic lipid metabolism-related enzymes were improved to the same level as the CON-offspring, and particularly, MTTP was significantly increased as compared with the HF-offspring. CONCLUSION: This study indicates the potential protective effects of maternal GTE intake during lactation on HF diet-induced hepatic lipid accumulation in adult male rat offspring and the possible underlying mechanisms.
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spelling pubmed-86343442021-12-13 Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period Yamasaki, Shojiro Kimura, Goh Koizumi, Kazunari Dai, Ning Ketema, Rahel Mesfin Tomihara, Tomomi Ueno, Yukako Ohno, Yuki Sato, Shin Kurasaki, Masaaki Hosokawa, Toshiyuki Saito, Takeshi Food Nutr Res Original Article BACKGROUND: Maternal lipid intake in the early postnatal period has a long-term effect on the possibility of fatty liver formation in children; besides, the importance of lipid consumption during lactation for children’s health has been suggested. Green tea extract (GTE) contains abundant catechins, and it has been reported to improve lipid metabolism and prevent fatty liver. OBJECTIVE: The aim of this study was to examine the effects of maternal GTE intake during lactation on hepatic lipid accumulation in adult male rats exposed to a continuous high-fat (HF) diet from the foetal period. METHODS: Pregnant Wistar rats received diets containing 13% (control-fat, CON) or 45% (high-fat, HF) fat. CON-fed mothers received the same diet during lactation, whereas HF-fed mothers received either HF diet alone or HF diet supplemented with 0.24% GTE. At weaning, male offspring were divided into three groups, i.e. CON/CON/CON, HF/HF/HF (HF-offspring) or HF/HF+GTE/HF (GTE-offspring), and were fed until 51 weeks. RESULTS: A significant hepatic triglyceride (Tg) accumulation was observed in the HF-offspring when compared with the other offspring. This is presumed to be caused by the promotion of Tg synthesis derived from exogenous fatty acid due to a significant increase in diacylglycerol O-acyltransferase 1 and a decrease in Tg expenditure caused by decreasing microsomal triglyceride transfer protein (MTTP) and long-chain acyl-CoA dehydrogenase. On the other hand, attenuated hepatic Tg accumulation was observed in the GTE-offspring. The levels of the hepatic lipid metabolism-related enzymes were improved to the same level as the CON-offspring, and particularly, MTTP was significantly increased as compared with the HF-offspring. CONCLUSION: This study indicates the potential protective effects of maternal GTE intake during lactation on HF diet-induced hepatic lipid accumulation in adult male rat offspring and the possible underlying mechanisms. Open Academia 2020-10-05 /pmc/articles/PMC8634344/ /pubmed/34908919 http://dx.doi.org/10.29219/fnr.v64.5231 Text en © 2020 Shojiro Yamasaki et al. https://creativecommons.org/licenses/by/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution 4.0 International License, allowing third parties to copy and redistribute the material in any medium or format and to remix, transform, and build upon the material for any purpose, even commercially, provided the original work is properly cited and states its license.
spellingShingle Original Article
Yamasaki, Shojiro
Kimura, Goh
Koizumi, Kazunari
Dai, Ning
Ketema, Rahel Mesfin
Tomihara, Tomomi
Ueno, Yukako
Ohno, Yuki
Sato, Shin
Kurasaki, Masaaki
Hosokawa, Toshiyuki
Saito, Takeshi
Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period
title Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period
title_full Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period
title_fullStr Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period
title_full_unstemmed Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period
title_short Maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period
title_sort maternal green tea extract intake during lactation attenuates hepatic lipid accumulation in adult male rats exposed to a continuous high-fat diet from the foetal period
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8634344/
https://www.ncbi.nlm.nih.gov/pubmed/34908919
http://dx.doi.org/10.29219/fnr.v64.5231
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