Whole-fat dairy products do not adversely affect adiposity or cardiometabolic risk factors in children in the Milky Way Study: a double-blind randomized controlled pilot study

BACKGROUND: Limited evidence supports the common public health guideline that children >2 y of age should consume dairy with reduced fat content. OBJECTIVES: We aimed to investigate the effects of whole-fat compared with reduced-fat dairy intake on measures of adiposity and biomarkers of cardiome...

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Detalles Bibliográficos
Autores principales: Nicholl, Analise, Deering, Kane E, Evelegh, Kate, Lyons-Wall, Philippa, Lawrence, David, Mori, Trevor A, Kratz, Mario, O'Sullivan, Therese A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Original Research Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8634568/
https://www.ncbi.nlm.nih.gov/pubmed/34633422
http://dx.doi.org/10.1093/ajcn/nqab288

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8634568/
https://www.ncbi.nlm.nih.gov/pubmed/34633422
http://dx.doi.org/10.1093/ajcn/nqab288

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