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Editorial: The Psychology of Food Safety and Consumption
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8638618/ https://www.ncbi.nlm.nih.gov/pubmed/34867669 http://dx.doi.org/10.3389/fpsyg.2021.767212 |
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author | Tsai, Fu-Sheng Wen, Xiao-Wei Srivastava, Shalini |
author_facet | Tsai, Fu-Sheng Wen, Xiao-Wei Srivastava, Shalini |
author_sort | Tsai, Fu-Sheng |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-8638618 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-86386182021-12-03 Editorial: The Psychology of Food Safety and Consumption Tsai, Fu-Sheng Wen, Xiao-Wei Srivastava, Shalini Front Psychol Psychology Frontiers Media S.A. 2021-11-18 /pmc/articles/PMC8638618/ /pubmed/34867669 http://dx.doi.org/10.3389/fpsyg.2021.767212 Text en Copyright © 2021 Tsai, Wen and Srivastava. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Psychology Tsai, Fu-Sheng Wen, Xiao-Wei Srivastava, Shalini Editorial: The Psychology of Food Safety and Consumption |
title | Editorial: The Psychology of Food Safety and Consumption |
title_full | Editorial: The Psychology of Food Safety and Consumption |
title_fullStr | Editorial: The Psychology of Food Safety and Consumption |
title_full_unstemmed | Editorial: The Psychology of Food Safety and Consumption |
title_short | Editorial: The Psychology of Food Safety and Consumption |
title_sort | editorial: the psychology of food safety and consumption |
topic | Psychology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8638618/ https://www.ncbi.nlm.nih.gov/pubmed/34867669 http://dx.doi.org/10.3389/fpsyg.2021.767212 |
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