Children’s measured exposure to food and beverage advertising on television in Toronto (Canada), May 2011–May 2019

OBJECTIVE: Exposure to unhealthy food advertising is a known determinant of children’s poor dietary behaviours. The purpose of this study was to quantify and characterize Canadian children’s exposure to food advertising on broadcast television and examine trends over time. METHODS: Objectively measu...

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Detalles Bibliográficos
Autores principales: Pauzé, Elise, Potvin Kent, Monique
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2021
Materias:
Quantitative Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8651920/
https://www.ncbi.nlm.nih.gov/pubmed/34129214
http://dx.doi.org/10.17269/s41997-021-00528-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8651920/
https://www.ncbi.nlm.nih.gov/pubmed/34129214
http://dx.doi.org/10.17269/s41997-021-00528-1

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