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The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study

COVID-19 is an emerging respiratory disease caused by a novel coronavirus accompanied by a tsunami of misinformation and fake news. This can weaken the public health responses by affecting the COVID-19-related knowledge, attitudes, and practices (KAP) of the public. Therefore, this cross-sectional s...

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Autores principales: Baker, Israa, Marzouqa, Nizar, Yaghi, Bashar Nafe’, Adawi, Samer Osama, Yousef, Shahd, Sabooh, Tayseer Nedal, Salhab, Nataly Mazen, Khrishi, Hiba Mahmoud, Qabaja, Yahya, Riad, Abanoub, Kateeb, Elham, Attia, Sameh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8656615/
https://www.ncbi.nlm.nih.gov/pubmed/34886184
http://dx.doi.org/10.3390/ijerph182312462
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author Baker, Israa
Marzouqa, Nizar
Yaghi, Bashar Nafe’
Adawi, Samer Osama
Yousef, Shahd
Sabooh, Tayseer Nedal
Salhab, Nataly Mazen
Khrishi, Hiba Mahmoud
Qabaja, Yahya
Riad, Abanoub
Kateeb, Elham
Attia, Sameh
author_facet Baker, Israa
Marzouqa, Nizar
Yaghi, Bashar Nafe’
Adawi, Samer Osama
Yousef, Shahd
Sabooh, Tayseer Nedal
Salhab, Nataly Mazen
Khrishi, Hiba Mahmoud
Qabaja, Yahya
Riad, Abanoub
Kateeb, Elham
Attia, Sameh
author_sort Baker, Israa
collection PubMed
description COVID-19 is an emerging respiratory disease caused by a novel coronavirus accompanied by a tsunami of misinformation and fake news. This can weaken the public health responses by affecting the COVID-19-related knowledge, attitudes, and practices (KAP) of the public. Therefore, this cross-sectional study was designed during the early stage of the pandemic to evaluate the KAP of Palestinian university students and their commonly used information sources. We found that the most trusted information source among students was the World Health Organization (WHO), followed by the Palestinian Ministry of Health (MoH) briefings and healthcare workers, whereas social media was the most frequently used source of information. The participants exhibited a high level of COVID-19-related knowledge, having an average score of 8.65 (range: 0–10). In total, 76% avoided going to crowded places, and only 33% wore a mask while being outdoors. The vast majority (93%) checked the accuracy of COVID-19-related information before publishing it, 56% used the WHO and MoH briefings for fact-checking, and only 8% relied on healthcare workers. This was particularly the case for those who lived in refugee camps. This study provides an insight into the information sources used by Palestinian university students, the sources they trust, and the information formats they prefer. These results may help public health authorities to locate the information sources through which university students should be targeted. Efforts should be made to recommend healthcare workers as credible information sources. In this way, they will be able to prevent the spread of misleading information and provide high-quality information, especially within unconventional settings such as refugee camps.
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spelling pubmed-86566152021-12-10 The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study Baker, Israa Marzouqa, Nizar Yaghi, Bashar Nafe’ Adawi, Samer Osama Yousef, Shahd Sabooh, Tayseer Nedal Salhab, Nataly Mazen Khrishi, Hiba Mahmoud Qabaja, Yahya Riad, Abanoub Kateeb, Elham Attia, Sameh Int J Environ Res Public Health Article COVID-19 is an emerging respiratory disease caused by a novel coronavirus accompanied by a tsunami of misinformation and fake news. This can weaken the public health responses by affecting the COVID-19-related knowledge, attitudes, and practices (KAP) of the public. Therefore, this cross-sectional study was designed during the early stage of the pandemic to evaluate the KAP of Palestinian university students and their commonly used information sources. We found that the most trusted information source among students was the World Health Organization (WHO), followed by the Palestinian Ministry of Health (MoH) briefings and healthcare workers, whereas social media was the most frequently used source of information. The participants exhibited a high level of COVID-19-related knowledge, having an average score of 8.65 (range: 0–10). In total, 76% avoided going to crowded places, and only 33% wore a mask while being outdoors. The vast majority (93%) checked the accuracy of COVID-19-related information before publishing it, 56% used the WHO and MoH briefings for fact-checking, and only 8% relied on healthcare workers. This was particularly the case for those who lived in refugee camps. This study provides an insight into the information sources used by Palestinian university students, the sources they trust, and the information formats they prefer. These results may help public health authorities to locate the information sources through which university students should be targeted. Efforts should be made to recommend healthcare workers as credible information sources. In this way, they will be able to prevent the spread of misleading information and provide high-quality information, especially within unconventional settings such as refugee camps. MDPI 2021-11-26 /pmc/articles/PMC8656615/ /pubmed/34886184 http://dx.doi.org/10.3390/ijerph182312462 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Baker, Israa
Marzouqa, Nizar
Yaghi, Bashar Nafe’
Adawi, Samer Osama
Yousef, Shahd
Sabooh, Tayseer Nedal
Salhab, Nataly Mazen
Khrishi, Hiba Mahmoud
Qabaja, Yahya
Riad, Abanoub
Kateeb, Elham
Attia, Sameh
The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study
title The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study
title_full The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study
title_fullStr The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study
title_full_unstemmed The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study
title_short The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study
title_sort impact of information sources on covid-19-related knowledge, attitudes, and practices (kap) among university students: a nationwide cross-sectional study
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8656615/
https://www.ncbi.nlm.nih.gov/pubmed/34886184
http://dx.doi.org/10.3390/ijerph182312462
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