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Advances in Functional Biopolymer-Based Nanocomposites for Active Food Packaging Applications
Polymeric nanocomposites have received significant attention in both scientific and industrial research in recent years. The demand for new methods of food preservation to ensure high-quality, healthy foods with an extended shelf life has increased. Packaging, a crucial feature of the food industry,...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8659840/ https://www.ncbi.nlm.nih.gov/pubmed/34883701 http://dx.doi.org/10.3390/polym13234198 |