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The measurement of competitiveness of forest green food industry in Yunnan Province
Improvement in living standards has led to the development and utilization of forest green foods. The study seeks to examine the foundation and potential of forest green food industry in Yunnan Province. By constructing the industrial competitive advantage model, this paper measured and analyzed the...
Autores principales: | Li, Zhongming, Fu, Wei, Udimal, Thomas Bilaliib, Luo, Mingcan, Chen, Jiancheng |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8664197/ https://www.ncbi.nlm.nih.gov/pubmed/34890443 http://dx.doi.org/10.1371/journal.pone.0261133 |
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