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Cow products: boon to human health and food security
The world population exceeded 7.8 billion people in 2020 and is predicted to reach 9.9 billion by 2050 as per the current increasing rate of 25%. In view of this, ensuring human health and food security has become an issue of key importance to countries with different degrees of economic development...
Autores principales: | Prasad, Arti, Kothari, Naresh |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Netherlands
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8665701/ https://www.ncbi.nlm.nih.gov/pubmed/34894304 http://dx.doi.org/10.1007/s11250-021-03014-5 |
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