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Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study
BACKGROUND: A low calcium intake is a well-known factor that influences the bone mineral density (BMD) maintenance. In the presence of inadequate calcium intake, secondary hyperparathyroidism develops, leading to an increased bone turnover and fracture risk. AIMS: To assess the dietary calcium intak...
Autores principales: | , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8668846/ https://www.ncbi.nlm.nih.gov/pubmed/33909280 http://dx.doi.org/10.1007/s40520-021-01856-5 |
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author | Cairoli, Elisa Aresta, Carmen Giovanelli, Luca Eller-Vainicher, Cristina Migliaccio, Silvia Giannini, Sandro Giusti, Andrea Marcocci, Claudio Gonnelli, Stefano Isaia, Gian Carlo Rossini, Maurizio Chiodini, Iacopo Di Stefano, Marco |
author_facet | Cairoli, Elisa Aresta, Carmen Giovanelli, Luca Eller-Vainicher, Cristina Migliaccio, Silvia Giannini, Sandro Giusti, Andrea Marcocci, Claudio Gonnelli, Stefano Isaia, Gian Carlo Rossini, Maurizio Chiodini, Iacopo Di Stefano, Marco |
author_sort | Cairoli, Elisa |
collection | PubMed |
description | BACKGROUND: A low calcium intake is a well-known factor that influences the bone mineral density (BMD) maintenance. In the presence of inadequate calcium intake, secondary hyperparathyroidism develops, leading to an increased bone turnover and fracture risk. AIMS: To assess the dietary calcium intake in relation with osteoporosis and fragility fracture in a cohort of Italian individuals evaluated for low BMD. METHODS: A 7-day food-frequency questionnaire was administered to 1793 individuals, who were consecutively referred at the Centers of the Italian Society for Osteoporosis, Mineral Metabolism and Skeletal Diseases (SIOMMMS) for low BMD. RESULTS: In 30.3% and 20.9% of subjects, the calcium intake was inadequate (< 700 mg/day) and adequate (> 1200 mg/day), respectively. As compared with patients with adequate calcium intake, those with inadequate calcium intake were younger (65.5 ± 10.8 vs 63.9 ± 11.5 years, p = 0.03) and they more frequently reported adverse reactions to food (3.2% vs 7.2% p = 0.01) and previous major fragility fractures (20.8% vs 27.0%, p = 0.03). Patients with calcium intake < 700 mg/day showed a higher prevalence of diabetes mellitus, idiopathic hypercalciuria and food allergy/intolerance (8.1%, 5.1%, 7.2%, respectively) than patients with calcium intake > 700 mg/day (5.3%, 3.0%, 4.1%, respectively, p < 0.04 for all comparisons), also after adjusting for age, gender and body mass index. In 30.3% of fractured subjects, the calcium intake was < 700 mg/day. DISCUSSION: In Italy, a low calcium intake is highly prevalent in individuals at risk for low BMD. Importantly, an inadequate calcium intake is highly prevalent even in patients with history of fragility fractures. CONCLUSIONS: Only about a fifth of patients being assessed for low BMD in an Italian SIOMMMS referral Centre have an adequate calcium intake. |
format | Online Article Text |
id | pubmed-8668846 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Springer International Publishing |
record_format | MEDLINE/PubMed |
spelling | pubmed-86688462021-12-28 Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study Cairoli, Elisa Aresta, Carmen Giovanelli, Luca Eller-Vainicher, Cristina Migliaccio, Silvia Giannini, Sandro Giusti, Andrea Marcocci, Claudio Gonnelli, Stefano Isaia, Gian Carlo Rossini, Maurizio Chiodini, Iacopo Di Stefano, Marco Aging Clin Exp Res Original Article BACKGROUND: A low calcium intake is a well-known factor that influences the bone mineral density (BMD) maintenance. In the presence of inadequate calcium intake, secondary hyperparathyroidism develops, leading to an increased bone turnover and fracture risk. AIMS: To assess the dietary calcium intake in relation with osteoporosis and fragility fracture in a cohort of Italian individuals evaluated for low BMD. METHODS: A 7-day food-frequency questionnaire was administered to 1793 individuals, who were consecutively referred at the Centers of the Italian Society for Osteoporosis, Mineral Metabolism and Skeletal Diseases (SIOMMMS) for low BMD. RESULTS: In 30.3% and 20.9% of subjects, the calcium intake was inadequate (< 700 mg/day) and adequate (> 1200 mg/day), respectively. As compared with patients with adequate calcium intake, those with inadequate calcium intake were younger (65.5 ± 10.8 vs 63.9 ± 11.5 years, p = 0.03) and they more frequently reported adverse reactions to food (3.2% vs 7.2% p = 0.01) and previous major fragility fractures (20.8% vs 27.0%, p = 0.03). Patients with calcium intake < 700 mg/day showed a higher prevalence of diabetes mellitus, idiopathic hypercalciuria and food allergy/intolerance (8.1%, 5.1%, 7.2%, respectively) than patients with calcium intake > 700 mg/day (5.3%, 3.0%, 4.1%, respectively, p < 0.04 for all comparisons), also after adjusting for age, gender and body mass index. In 30.3% of fractured subjects, the calcium intake was < 700 mg/day. DISCUSSION: In Italy, a low calcium intake is highly prevalent in individuals at risk for low BMD. Importantly, an inadequate calcium intake is highly prevalent even in patients with history of fragility fractures. CONCLUSIONS: Only about a fifth of patients being assessed for low BMD in an Italian SIOMMMS referral Centre have an adequate calcium intake. Springer International Publishing 2021-04-28 2021 /pmc/articles/PMC8668846/ /pubmed/33909280 http://dx.doi.org/10.1007/s40520-021-01856-5 Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Original Article Cairoli, Elisa Aresta, Carmen Giovanelli, Luca Eller-Vainicher, Cristina Migliaccio, Silvia Giannini, Sandro Giusti, Andrea Marcocci, Claudio Gonnelli, Stefano Isaia, Gian Carlo Rossini, Maurizio Chiodini, Iacopo Di Stefano, Marco Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study |
title | Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study |
title_full | Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study |
title_fullStr | Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study |
title_full_unstemmed | Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study |
title_short | Dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter Italian study |
title_sort | dietary calcium intake in a cohort of individuals evaluated for low bone mineral density: a multicenter italian study |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8668846/ https://www.ncbi.nlm.nih.gov/pubmed/33909280 http://dx.doi.org/10.1007/s40520-021-01856-5 |
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