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Production and Partial Characterization of α-Amylase Enzyme from Marine Actinomycetes

Amylase producing actinobacteria were isolated and characterized from terrestrial environment. There are a limited number of reports investigating the marine environment; hence, in the present study, four marine enzymes were tested for their amylase production ability. On starch agar plates, the Str...

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Detalles Bibliográficos
Autores principales:	Al-Agamy, Mohamed H., Alhuzani, Mohammad R., Kelany, Mahmoud S., Hamed, Moaz M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2021
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8670945/ https://www.ncbi.nlm.nih.gov/pubmed/34917683 http://dx.doi.org/10.1155/2021/5289848

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