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Importance of the Rhizosphere Microbiota in Iron Biofortification of Plants

Increasing the iron content of plant products and iron assimilability represents a major issue for human nutrition and health. This is also a major challenge because iron is not readily available for plants in most cultivated soils despite its abundance in the Earth’s crust. Iron biofortification is...

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Detalles Bibliográficos
Autores principales: Lurthy, Tristan, Pivato, Barbara, Lemanceau, Philippe, Mazurier, Sylvie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8679237/
https://www.ncbi.nlm.nih.gov/pubmed/34925398
http://dx.doi.org/10.3389/fpls.2021.744445

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