Plasma Long Chain Fatty Acids and Cognitive Function in Older Adults: A Comparison of Statistical Analyses

Omega-3 fatty acids (FAs) have been suggested as modifiable protective factors for cognitive decline because of their neuroprotective properties. However, the evidence is still inconsistent regarding types of omega-3 FAs, and the probable interrelation with other circulating long chain FAs (LCFAs)....

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Detalles Bibliográficos
Autores principales: Duchaine, Caroline, Carmichael, Pierre-Hugues, Presse, Nancy, Fiocco, Alexandra, Gaudreau, Pierrette, Ferland, Guylaine, Laurin, Danielle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Abstracts
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8679292/
http://dx.doi.org/10.1093/geroni/igab046.048

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8679292/
http://dx.doi.org/10.1093/geroni/igab046.048

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