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The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur

BACKGROUND: Habitat disturbance affects the biology and health of animals globally. Understanding the factors that contribute to the differential responses of animals to habitat disturbance is critical for conservation. The gut microbiota represents a potential pathway through which host responses t...

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Autores principales: McManus, Nicolette, Holmes, Sheila M., Louis, Edward E., Johnson, Steig E., Baden, Andrea L., Amato, Katherine R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8680155/
https://www.ncbi.nlm.nih.gov/pubmed/34915861
http://dx.doi.org/10.1186/s12862-021-01945-z
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author McManus, Nicolette
Holmes, Sheila M.
Louis, Edward E.
Johnson, Steig E.
Baden, Andrea L.
Amato, Katherine R.
author_facet McManus, Nicolette
Holmes, Sheila M.
Louis, Edward E.
Johnson, Steig E.
Baden, Andrea L.
Amato, Katherine R.
author_sort McManus, Nicolette
collection PubMed
description BACKGROUND: Habitat disturbance affects the biology and health of animals globally. Understanding the factors that contribute to the differential responses of animals to habitat disturbance is critical for conservation. The gut microbiota represents a potential pathway through which host responses to habitat disturbance might be mediated. However, a lack of quantitative environmental data in many gut microbiome (GM) studies of wild animals limits our ability to pinpoint mechanisms through which habitat disturbance affects the GM. Here, we examine the impact of anthropogenic habitat disturbance on the diet and GM of the Critically Endangered black-and-white ruffed lemur (Varecia variegata editorum). We collected fecal samples and behavioral data from Varecia occupying habitats qualitatively categorized as primary forest, moderately disturbed forest, and heavily disturbed forest. RESULTS: Varecia diet and GM composition differed substantially across sites. Dietary richness predicted GM richness across sites, and overall GM composition was strongly correlated to diet composition. Additionally, the consumption of three specific food items positively correlated to the relative abundances of five microbial strains and one microbial genus across sites. However, diet did not explain all of the GM variation in our dataset, and differences in the GM were detected that were not correlated with diet, as measured. CONCLUSIONS: Our data suggest that diet is an important influence on the Varecia GM across habitats and thus could be leveraged in novel conservation efforts in the future. However, other factors such as contact with humans should also be accounted for. Overall, we demonstrate that quantitative data describing host habitats must be paired with GM data to better target the specific mechanisms through which environmental change affects the GM. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12862-021-01945-z.
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spelling pubmed-86801552021-12-20 The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur McManus, Nicolette Holmes, Sheila M. Louis, Edward E. Johnson, Steig E. Baden, Andrea L. Amato, Katherine R. BMC Ecol Evol Research Article BACKGROUND: Habitat disturbance affects the biology and health of animals globally. Understanding the factors that contribute to the differential responses of animals to habitat disturbance is critical for conservation. The gut microbiota represents a potential pathway through which host responses to habitat disturbance might be mediated. However, a lack of quantitative environmental data in many gut microbiome (GM) studies of wild animals limits our ability to pinpoint mechanisms through which habitat disturbance affects the GM. Here, we examine the impact of anthropogenic habitat disturbance on the diet and GM of the Critically Endangered black-and-white ruffed lemur (Varecia variegata editorum). We collected fecal samples and behavioral data from Varecia occupying habitats qualitatively categorized as primary forest, moderately disturbed forest, and heavily disturbed forest. RESULTS: Varecia diet and GM composition differed substantially across sites. Dietary richness predicted GM richness across sites, and overall GM composition was strongly correlated to diet composition. Additionally, the consumption of three specific food items positively correlated to the relative abundances of five microbial strains and one microbial genus across sites. However, diet did not explain all of the GM variation in our dataset, and differences in the GM were detected that were not correlated with diet, as measured. CONCLUSIONS: Our data suggest that diet is an important influence on the Varecia GM across habitats and thus could be leveraged in novel conservation efforts in the future. However, other factors such as contact with humans should also be accounted for. Overall, we demonstrate that quantitative data describing host habitats must be paired with GM data to better target the specific mechanisms through which environmental change affects the GM. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12862-021-01945-z. BioMed Central 2021-12-16 /pmc/articles/PMC8680155/ /pubmed/34915861 http://dx.doi.org/10.1186/s12862-021-01945-z Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research Article
McManus, Nicolette
Holmes, Sheila M.
Louis, Edward E.
Johnson, Steig E.
Baden, Andrea L.
Amato, Katherine R.
The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur
title The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur
title_full The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur
title_fullStr The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur
title_full_unstemmed The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur
title_short The gut microbiome as an indicator of habitat disturbance in a Critically Endangered lemur
title_sort gut microbiome as an indicator of habitat disturbance in a critically endangered lemur
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8680155/
https://www.ncbi.nlm.nih.gov/pubmed/34915861
http://dx.doi.org/10.1186/s12862-021-01945-z
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