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What is the availability, affordability, and quality of foods and beverages aligned with dietary guidance in Louisiana Supplemental Nutrition Assistance Program (SNAP) authorized stores?
Healthy food retail strategies are delivered by Cooperative Extension Services in Louisiana to improve public health among communities with lower income. To guide Cooperative Extension Services Programming, the aim of this study was to assess healthy food access among SNAP-authorized stores. This in...
Autores principales: | Houghtaling, Bailey, Cater, Melissa, Bryant, De'Jerra, Brooks, Allie, Holston, Denise |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8683981/ https://www.ncbi.nlm.nih.gov/pubmed/34976640 http://dx.doi.org/10.1016/j.pmedr.2021.101578 |
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