Novel QTL and Meta-QTL Mapping for Major Quality Traits in Soybean

Isoflavone, protein, and oil are the most important quality traits in soybean. Since these phenotypes are typically quantitative traits, quantitative trait locus (QTL) mapping has been an efficient way to clarify their complex and unclear genetic background. However, the low-density genetic map and...

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Detalles Bibliográficos
Autores principales: Chen, Heng, Pan, Xiangwen, Wang, Feifei, Liu, Changkai, Wang, Xue, Li, Yansheng, Zhang, Qiuying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8692671/
https://www.ncbi.nlm.nih.gov/pubmed/34956271
http://dx.doi.org/10.3389/fpls.2021.774270

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8692671/
https://www.ncbi.nlm.nih.gov/pubmed/34956271
http://dx.doi.org/10.3389/fpls.2021.774270

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