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Micellization of a starch–poly(1,4-butylene succinate) nano-hybrid for enhanced energy storage
In this work, we report on a reverse micellization approach to prepare uncarbonized starch and poly(1,4-butylene succinate) hybrids with exceptional charge storage performance. Uncarbonized starch was activated through protonation, hybridized with poly (1,4-butylene succinate), configured into condu...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8695992/ https://www.ncbi.nlm.nih.gov/pubmed/35423662 http://dx.doi.org/10.1039/d1ra00635e |
Sumario: | In this work, we report on a reverse micellization approach to prepare uncarbonized starch and poly(1,4-butylene succinate) hybrids with exceptional charge storage performance. Uncarbonized starch was activated through protonation, hybridized with poly (1,4-butylene succinate), configured into conductive reverse micelles, and incorporated with magnetite nanoparticles. Before magnetite incorporation, the maximum specific capacitance (C(sp)), energy density (E(d)), power density (P(d)) and retention capacity (%) of the reverse micelles were estimated to be 584 F g(−1), 143 W h kg(−1), 2356 W kg and 97.5%. After magnetite incorporation, we achieved a maximum supercapacitive performance of 631 F g(−1), 204 W h kg(−1), 4371 W kg(−1) and 98%. We demonstrate that the use of magnetite incorporated St–PBS reverse micelles minimizes the contact resistance between the two supercapacitor electrodes, resulting in high charge storage capacity. |
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